Detalhe da pesquisa
1.
Identification of a newly described OsHV-1 µvar from the North Adriatic Sea (Italy).
J Gen Virol
; 99(5): 693-703, 2018 05.
Artigo
Inglês
| MEDLINE | ID: mdl-29580370
2.
Evaluation of Mud Worm (Polydora spp.) Infestation in Cupped (Crassostrea gigas) and Flat Oyster (Ostrea edulis) Broodstocks: Comparison between Magnetic Resonance Imaging and Computed Tomography.
Animals (Basel)
; 14(2)2024 Jan 12.
Artigo
Inglês
| MEDLINE | ID: mdl-38254410
3.
An enzyme-linked immunosorbent assay for the measurement of plasma flavonoids in mice fed apigenin-C-glycoside.
J Sci Food Agric
; 93(12): 3087-93, 2013 Sep.
Artigo
Inglês
| MEDLINE | ID: mdl-23526334
4.
Total extract of Beta vulgaris var. cicla seeds versus its purified phenolic components: antioxidant activities and antiproliferative effects against colon cancer cells.
Phytochem Anal
; 22(3): 272-9, 2011.
Artigo
Inglês
| MEDLINE | ID: mdl-21337646
5.
Improvement in botanical standardization of commercial freeze-dried herbal extracts by using the combination of antioxidant capacity and constituent marker concentrations.
J AOAC Int
; 92(3): 797-805, 2009.
Artigo
Inglês
| MEDLINE | ID: mdl-19610370
6.
Enhancement of flavonoid ability to cross the blood-brain barrier of rats by co-administration with α-tocopherol.
Food Funct
; 6(2): 394-400, 2015 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-25474041
7.
Comparison of bioactive phytochemical content and release of isothiocyanates in selected brassica sprouts.
Food Chem
; 141(1): 297-303, 2013 Nov 01.
Artigo
Inglês
| MEDLINE | ID: mdl-23768361
8.
Vitexin-2-O-xyloside, raphasatin and (-)-epigallocatechin-3-gallate synergistically affect cell growth and apoptosis of colon cancer cells.
Food Chem
; 138(2-3): 1521-30, 2013 Jun 01.
Artigo
Inglês
| MEDLINE | ID: mdl-23411276
9.
Chemical and cellular antioxidant activity of phytochemicals purified from olive mill waste waters.
J Agric Food Chem
; 59(5): 2011-8, 2011 Mar 09.
Artigo
Inglês
| MEDLINE | ID: mdl-21314125