Detalhe da pesquisa
1.
Is pinking susceptibility index a good predictor of white wines pinking phenomena?
Food Chem
; 386: 132861, 2022 Aug 30.
Artigo
Inglês
| MEDLINE | ID: mdl-35381540
2.
Alternative Methods for Measuring the Susceptibility of White Wines to Pinking Alteration: Derivative Spectroscopy and CIEL*a*b* Colour Analysis.
Foods
; 10(3)2021 Mar 07.
Artigo
Inglês
| MEDLINE | ID: mdl-33800055