Detalhe da pesquisa
1.
Ancient lipids reveal continuity in culinary practices across the transition to agriculture in Northern Europe.
Proc Natl Acad Sci U S A
; 108(44): 17910-5, 2011 Nov 01.
Artigo
Inglês
| MEDLINE | ID: mdl-22025697
2.
Predicting sample success for large-scale ancient DNA studies on marine mammals.
Mol Ecol Resour
; 21(4): 1149-1166, 2021 May.
Artigo
Inglês
| MEDLINE | ID: mdl-33463014
3.
Phytoliths in pottery reveal the use of spice in European prehistoric cuisine.
PLoS One
; 8(8): e70583, 2013.
Artigo
Inglês
| MEDLINE | ID: mdl-23990910