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1.
Infect Control Hosp Epidemiol ; 29(1): 76-9, 2008 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-18171193

RESUMO

A retrospective case-control study was performed to determine the risks and outcomes associated with pediatric cardiothoracic surgical site infection. Undergoing more than 1 cardiothoracic operative procedure, having preoperative infection, and undergoing surgery on a Monday were significant risk factors. Cardiothoracic surgical site infection increased hospital and pediatric intensive care unit length of stay. Deep surgical site infection significantly increased mortality.


Assuntos
Infecções Bacterianas/epidemiologia , Infecção da Ferida Cirúrgica/epidemiologia , Procedimentos Cirúrgicos Torácicos/efeitos adversos , Infecções Bacterianas/tratamento farmacológico , Infecções Bacterianas/microbiologia , Estudos de Casos e Controles , Pré-Escolar , Mortalidade Hospitalar , Humanos , Lactente , Unidades de Terapia Intensiva Pediátrica , Tempo de Internação , Estudos Retrospectivos , Infecção da Ferida Cirúrgica/tratamento farmacológico , Infecção da Ferida Cirúrgica/microbiologia
2.
Infect Control Hosp Epidemiol ; 27(6): 586-92, 2006 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-16755478

RESUMO

OBJECTIVE: To determine the source of an outbreak of Salmonella javiana infection. DESIGN: Case-control study. PARTICIPANTS: A total of 101 culture-confirmed cases and 540 epidemiologically linked cases were detected between May 26, 2003, and June 16, 2003, in hospital employees, patients, and visitors. Asymptomatic employees who had eaten in the hospital cafeteria between May 30 and June 4, 2003, and had had no gastroenteritis symptoms after May 1, 2003, were chosen as control subjects. SETTING: A 235-bed academic tertiary care children's hospital. RESULTS: Isolates from 100 of 101 culture-confirmed cases had identical pulsed-field gel electrophoresis patterns. A foodhandler with symptoms of gastroenteritis was the presumed index subject. In multivariate analysis, case subjects were more likely than control subjects to have consumed items from the salad bar (adjusted odds ratio [aOR], 5.3; 95% confidence interval [CI], 2.3-12.1) and to have eaten in the cafeteria on May 28 (aOR, 9.4; 95% CI, 1.8-49.5), May 30 (aOR, 3.6; 95% CI, 1.0-12.7), and/or June 3 (aOR, 4.0; 95% CI, 1.4-11.3). CONCLUSIONS: Foodhandlers who worked while they had symptoms of gastroenteritis likely contributed to the propagation of the outbreak. This large outbreak was rapidly controlled through the use of an incident command center.


Assuntos
Surtos de Doenças , Transmissão de Doença Infecciosa , Gastroenterite/microbiologia , Intoxicação Alimentar por Salmonella/epidemiologia , Intoxicação Alimentar por Salmonella/transmissão , Estudos de Casos e Controles , Manipulação de Alimentos , Microbiologia de Alimentos , Gastroenterite/epidemiologia , Hospitais Pediátricos/estatística & dados numéricos , Humanos , Controle de Infecções , Missouri
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