Detalhe da pesquisa
1.
Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire.
Br J Nutr
; 113(3): 488-97, 2015 Feb 14.
Artigo
Inglês
| MEDLINE | ID: mdl-25582315
2.
Consumer involvement in dietary guideline development: opinions from European stakeholders.
Public Health Nutr
; 16(5): 769-76, 2013 May.
Artigo
Inglês
| MEDLINE | ID: mdl-23182406
3.
[Intake of fruit and vegetables among Norwegian children and adolescents]. / Hvor mye frukt og grønt spiser norske barn og ungdommer?
Tidsskr Nor Laegeforen
; 124(10): 1396-8, 2004 May 20.
Artigo
Norueguês
| MEDLINE | ID: mdl-15195180
4.
Concentrations of phthalates and bisphenol A in Norwegian foods and beverages and estimated dietary exposure in adults.
Environ Int
; 73: 259-69, 2014 Dec.
Artigo
Inglês
| MEDLINE | ID: mdl-25173060
5.
Evaluation of a short food frequency questionnaire used among Norwegian children.
Food Nutr Res
; 562012.
Artigo
Inglês
| MEDLINE | ID: mdl-22259597
6.
Overweight and obesity among Norwegian schoolchildren: changes from 1993 to 2000.
Scand J Public Health
; 33(2): 99-106, 2005.
Artigo
Inglês
| MEDLINE | ID: mdl-15823970