Detalhe da pesquisa
1.
Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: a randomized controlled trial.
Am J Clin Nutr
; 110(1): 24-33, 2019 07 01.
Artigo
Inglês
| MEDLINE | ID: mdl-31161217