Detalhe da pesquisa
1.
Unravelling the relationship between aroma compounds and consumer acceptance: Coffee as an example.
Compr Rev Food Sci Food Saf
; 19(5): 2380-2420, 2020 09.
Artigo
Inglês
| MEDLINE | ID: mdl-33336982
2.
Conventional and advanced detection techniques of foodborne pathogens: A comprehensive review.
Heliyon
; 9(4): e15482, 2023 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-37151686
3.
Identifying aroma-active compounds in coffee-flavored dairy beverages.
J Food Sci
; 87(3): 982-997, 2022 Mar.
Artigo
Inglês
| MEDLINE | ID: mdl-35175625
4.
New alternatives from sustainable sources to wheat in bakery foods: Science, technology, and challenges.
J Food Biochem
; 46(9): e14185, 2022 09.
Artigo
Inglês
| MEDLINE | ID: mdl-35441405
5.
The effect of fat and coffee concentration on the consumer acceptance of iced-coffee beverages.
J Food Sci
; 86(11): 5004-5015, 2021 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-34653256
6.
Gestational anemia.
Mymensingh Med J
; 19(3): 462-8, 2010 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-20639846
7.
Ochratoxins in food and feed: Occurrence and its impact on human health and management strategies.
Toxicon
; 187: 151-162, 2020 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-32889024
8.
Comorbidities in Patients with Psoriasis.
Mymensingh Med J
; 28(4): 894-899, 2019 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-31599257
9.
Effects of milling on aromatics, lipophilic phytonutrients, and fatty acids in unprocessed white rice of scented rice 'Cheonjihyang-1-se'.
Food Sci Biotechnol
; 27(2): 383-392, 2018 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-30263761
10.
Evaluation of 68 cases of chest injuries.
Mymensingh Med J
; 14(2): 169-74, 2005 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-16056205
11.
Short segment posterior instrumentation, reduction and fusion of unstable thoracolumbar burst fractures--a review of 26 cases.
Med J Malaysia
; 55 Suppl C: 9-13, 2000 Sep.
Artigo
Inglês
| MEDLINE | ID: mdl-11200050