Intruder traits modulate aggressive behavior of territory owners.

The prior residence effect consists of a higher probability of territory owners to win a fight against intruders, as observed in several territorial species across animal kingdom. However, in investigations on territorial behavior, intruder traits have been assumed as fixed. Thus, we used a territorial species as experimental model to evaluate the effect of intruder traits on aggressive behavior of territory owners. During fights staged between territory owners and intruders, intruder traits, linked with visual signals of social status (dominant-subordinate position), modulate fighting behavior of territory owners, but prior residence effect still occurred. Intruder traits must be addressed more effectively for improving the theoretical understanding of territoriality.

Effects of temperature increase on the physiology and behavior of fiddler crabs.

Intertidal organisms rely on physiological and behavioral adjustments to maintain homeostasis under warm exposure. We examined the effects of the temperature increase related to climate warming on the physiology and behavior of two fiddler crab species: Leptuca uruguayensis, which inhabits mostly vegetated areas, and Leptuca leptodactyla, that inhabits unvegetated areas. We hypothesized that L. uruguayensis would be more sensitive to warming than L. leptodactyla. Crabs were exposed to different temperatures: 27 °C (control), 31 and 33 °C (+4 and +6 °C, respectively) for 15 days to evaluate their physiological responses (oxygen consumption, Q10, ammonia excretion and hepatosomatic index) and for 2 days to observe their behavioral responses (feeding rate and duration of burrow retreat). We also tested in situ the effect of air, surface, and body temperatures on the claw-waving display of both species. We found that species were affected differently by increasing temperature. Leptuca uruguayensis showed adaptation limit (Q10 <1), increasing oxygen consumption. Also, in comparison with control, L. uruguayensis decreased the ammonia excretion at 31 °C, but not at 33 °C, indicating a compensatory mechanism to cope with thermal stress. In contrast, L. leptodactyla was able to adjust its metabolic rate to temperature rise (Q10 ~3) and reduce ammonia excretion, suggesting changes in the energetic substrate and amino acid catabolism. Higher temperatures reduce the hepatosomatic index of both species, indicating increased use of energy reserve (although only the L. uruguayensis feeding rate was reduced). Furthermore, warmer temperatures increase the duration of burrow retreat in both species, potentially impacting social interactions, such as mating. Temperature increase did not affect the claw-waving display frequency, suggesting that other factors may affect this behavior, e.g., the presence of females and competitors. Specific behavioral (e.g., microhabitat selection) and morphological attributes (e.g., larger major claw) might benefit the thermoregulation of each crab species since no differences in body temperature were found between them in situ. Therefore, fiddler crabs that inhabit vegetated areas are more vulnerable to higher temperatures and may change its geographic range as a result of climate warming, while fiddler crabs that inhabit unvegetated areas are more tolerant to temperature rise and may have a competitive advantage under a temperature increase scenario.

Effects of Enzymatic Hydrolysis on the Functional Properties, Antioxidant Activity and Protein Structure of Black Soldier Fly (Hermetia illucens) Protein.

The effects of chemical protein extraction, and enzymatic hydrolysis with Alcalase, papain and pepsin, on the functional properties, antioxidant activity, amino acid composition and protein structure of black soldier fly (H. illucens) larval protein were examined. Alcalase hydrolysates had the highest degree of hydrolysis (p < 0.05), with the highest hydrolysate and oil fraction yield (p < 0.05). Pepsin hydrolysates showed the lowest oil holding capacity (p < 0.05), whereas no significant differences were observed among other enzymes and protein concentrates (p > 0.05). The emulsifying stability and foam capacity were significantly lower in protein hydrolysates than protein concentrate (p < 0.05). The antioxidant activity of protein hydrolysates from protein concentrate and Alcalase was higher than that with papain and pepsin (p < 0.05), owing to the higher hydrophobic amino acid content. Raman spectroscopy indicated structural changes in protein α-helices and ß-sheets after enzymatic hydrolysis.

Combined effects of predator odor and alarm substance on behavioral and physiological responses of the pearl cichlid.

Several fish species trigger defensive behavioral responses when exposed to chemical cues that indicate predation risk. In these situations, physiological adjustments are also necessary to prepare the organism for a defensive response and increase survival odds. Chemical cues may be derived from predator odor or injured conspecifics. However, little is known about the effects of both cues combined. Therefore, our study evaluated the combined effects of predator odor (PO) and conspecific alarm substance (CAS) on the anti-predatory responses of the pearl cichlid (Geophagus brasiliensis). We set 4 experimental conditions 1) PO + CAS; 2) PO + Distilled Water (DW); 3) DW + CAS; and 4) DW + DW (negative control). Fish exposed to DW + CAS had values of ventilation rate and feeding latency significantly higher than when exposed to the other conditions, which yielded similar responses for both variables. Our data show that the combination of PO + CAS interfered with pearl cichlid behavior and physiology since it abolished CAS defensive responses. These results show that CAS plays an important role on the defensive responses of pearl cichlids, while PO does not, given that fish did not respond to PO by itself. Our findings point to different cue-specific strategies in pearl cichlids when dealing with different chemical cues that indicate predation risk.

Effects of predator odour on antipredator responses of Nile tilapia.

Several fish species exhibit antipredator responses when exposed to chemicals which indicate risk of predation. One such substance is the scent of a predator (a kairomone) that may induce defensive responses in a potential prey. In the present study, we show that chemical cues (odour) from predator fish induce antipredator and stress responses in Nile tilapia. When exposed to predator odour, Nile tilapia decreased activity and increased ventilation rate (VR), but no increase in plasma levels of cortisol and glucose was found. Although the hypothalamic-pituitary-interrenal axis (HPI axis) was not activated, an increase in ventilation is a fast response which can provide the fish enough oxygen for a 'fight or flight' event when facing a predator. Thus, this respiratory response suggests an anticipated adjustment in order to prepare the body for a defensive response, such as escaping, irrespective of HPI axis activation.

Stress responses to chemical alarm cues in Nile tilapia.

In predator­prey encounters between fish in which there is physical trauma to the epidermis of the prey, some species release chemical alarm cues into the water. Fish of the same species may perceive these cues and display antipredator behavior. Physiological adjustments may also be needed to deal with this adverse situation. To date, little attention has been devoted to the physiological adjustments that may co-occur with defensive responses. We have characterized the alarm cue-induced antipredator behaviors and stress responses in Nile tilapia, Oreochromis niloticus. Specifically, chemical alarm cues decreased feeding activity and induced dashing reactions while also inducing the primary stress responses, increased ventilation rate and cortisol level. Glucose levels remained unaltered, leading to the conclusion that secondary stress responses were not induced in this study. Nile tilapia stress responses to chemical alarm cues differed from those reported for other fish species, and may depend on the nature of the stimulus or on the species studied. Future studies should ideally aim to identify patterns in stress response to chemical alarm cues in fishes and resolve this question.

Does sex influence intraspecific aggression and dominance in Nile tilapia juveniles?

Although sex of mature fish is known to influence aggression, this issue has so far been neglected in juveniles. Here, we tested this sex effect and showed that it does not significantly affect intraspecific aggression in juveniles of the cichlid Nile tilapia. To reach this conclusion, we measured the latency period before onset of confrontation, the frequency and types of aggressive interactions, the duration of a dispute, and the probability of becoming dominant. This was done on pairs of Nile tilapia that varied by sex: females×females, males×males, and females×males. In a double blind approach, after pairing, the sex of each individual was histologically verified and contrasted with behavioral data.

Blood cues induce antipredator behavior in Nile tilapia conspecifics.

In this study, we show that the fish Nile tilapia displays an antipredator response to chemical cues present in the blood of conspecifics. This is the first report of alarm response induced by blood-borne chemical cues in fish. There is a body of evidence showing that chemical cues from epidermal 'club' cells elicit an alarm reaction in fish. However, the chemical cues of these 'club' cells are restricted to certain species of fish. Thus, as a parsimonious explanation, we assume that an alarm response to blood cues is a generalized response among animals because it occurs in mammals, birds and protostomian animals. Moreover, our results suggest that researchers must use caution when studying chemically induced alarm reactions because it is difficult to separate club cell cues from traces of blood.

Aggressiveness overcomes body-size effects in fights staged between invasive and native fish species with overlapping niches.

Approximately 50 years ago, Nile tilapia were accidentally introduced to Brazil, and the decline of pearl cichlid populations, which has been intensified by habitat degradation, in some locations has been associated with the presence of Nile tilapia. There is, however, little strong empirical evidence for the negative interaction of non-native fish populations with native fish populations; such evidence would indicate a potential behavioural mechanism that could cause the population of the native fish to decline. In this study, we show that in fights staged between pairs of Nile tilapia and pearl cichlids of differing body size, the Nile tilapia were more aggressive than the pearl cichlid. Because this effect prevailed over body-size effects, the pearl cichlids were at a disadvantage. The niche overlap between the Nile tilapia and the pearl cichlid in nature, and the competitive advantage shown by the Nile tilapia in this study potentially represent one of several possible results of the negative interactions imposed by an invasive species. These negative effects may reduce population viability of the native species and cause competitive exclusion.

The correlation between subordinate fish eye colour and received attacks: a negative social feedback mechanism for the reduction of aggression during the formation of dominance hierarchies.

Eye darkening has been linked to social status in fish. The subordinate's eyes darken, while the eyes of the dominant fish become pale. Although this phenomenon has been described in salmonid fishes and in the African cichlid Nile tilapia Oreochromis niloticus, it is unclear whether eye darkening correlates with a reduction in aggressive behaviour. Thus, we evaluated the link between social status and eye darkening. We evaluated whether the eye colours of subordinate fish correlate with the frequency of received attacks in a neotropical fish, the pearl cichlid Geophagus brasiliensis. We paired pearl cichlids and quantified both the aggressive behaviour and the eye darkening of each fish. As has been described for Nile tilapia and Atlantic salmon, a clear-cut hierarchical relationship formed, where dominance and subordination were associated with pale and dark eye colours, respectively. Initially, eye colour darkening was positively correlated with the frequency of received attacks; however, a negative association occurred following eye darkening, in which the intensity of aggressive interactions decreased. Thus, fish that initially received a high number of attacks signalled subordination more rapidly and intensely (rapid and dramatic eye darkening), thereby inducing a negative social feedback mechanism that led to reduced aggression.