Detalhe da pesquisa
1.
Factors associated with diet quality among Brazilian individuals with cardiovascular diseases.
J Hum Nutr Diet
; 36(5): 1713-1726, 2023 10.
Artigo
Inglês
| MEDLINE | ID: mdl-37283442
2.
Adequacy of Fatty Acids Consumption Among Individuals in Secondary Cardiovascular Prevention. / Adequação do Consumo de Ácidos Graxos entre Pacientes em Prevenção Cardiovascular Secundária.
Arq Bras Cardiol
; 121(3): e20230487, 2024.
Artigo
Português, Inglês
| MEDLINE | ID: mdl-38597553
3.
Effects of a Brazilian cardioprotective diet and nuts on cardiometabolic parameters after myocardial infarction: study protocol for a randomized controlled clinical trial.
Trials
; 22(1): 582, 2021 Sep 01.
Artigo
Inglês
| MEDLINE | ID: mdl-34470656
4.
Identifying and classifying anthropometric indicator for cardiovascular risk and coronary artery calcification: a protocol for a scoping review study.
BMJ Open
; 9(10): e031993, 2019 10 07.
Artigo
Inglês
| MEDLINE | ID: mdl-31594902
5.
Adequação do consumo de ácidos graxos entre pacientes em prevenção cardiovascular secundária / Adequacy of Fatty Acids Consumption Among Individuals in Secondary Cardiovascular Prevention
Arq. bras. cardiol
; 121(3): e20230487, Mar.2024. tab, ilus
Artigo
Português
| LILACS, CONASS, SES-SP, SES SP - Instituto Dante Pazzanese de Cardiologia, SES-SP | ID: biblio-1538030
6.
Correction to: Effects of a Brazilian cardioprotective diet and nuts on cardiometabolic parameters after myocardial infarction: study protocol for a randomized controlled clinical trial.
Trials
; 22(1): 668, 2021 Sep 29.
Artigo
Inglês
| MEDLINE | ID: mdl-34587986
7.
Factors associated with diet quality among Brazilian individuals with cardiovascular diseases
J. hum. nutr. diet
; June 2023.
Artigo
Inglês
| CONASS, SES-SP, SES SP - Instituto Dante Pazzanese de Cardiologia, SES-SP | ID: biblio-1437812