Reshaping environmental sustainability: Poultry by-products digestate valorization for enhanced biochar performance in methylene blue removal.

Anaerobic digestion is a highly effective and innovative method for treating organic waste while simultaneously generating energy. However, the treatment of the resulting digestate remains a challenging endeavor. To address this issue, poultry by-products digestate is used in this study to prepare biochars at two different pyrolysis temperatures (500/600 °C). Despite their potential, the utilization of untreated biochar is restricted due to its inadequate adsorption capacity. Therefore, each biochar was chemically activated using either HNO3 or KOH to synthesize four activated biochars (BC5@KOH, BC6@HNO3, BC5@HNO3, and BC6@HNO3). The aim is to investigate how the nature of chemical activation and pyrolysis temperature influence the adsorption of methylene blue dye. Characterization techniques, including X-ray diffraction (XRD), Fourier transform infrared spectroscopy (FTIR), Raman spectroscopy, scanning electron microscopy (SEM), Raman analysis, and pHpzc determination, were exploited to comprehensively elucidate the structure and composition of both unprocessed and chemically activated biochars. Among the activated biochars, the adsorbent BC5@HNO3 exhibits the highest methylene blue (MB) adsorption capacity, reaching 101.72 mg.g-1 at 298 K under (pH = 2, ads dose = 0.6 g.L-1, shaking time of 20 min, as optimal conditions for MB adsorption. Adsorption data for each adsorbent strongly aligns with both the Langmuir isotherm model and the pseudo-second-order kinetic model. Moreover, the thermodynamic study reveals that the adsorption process was endothermic and spontaneous. The adsorption mechanism of MB dye was explored using various analytical techniques, including FTIR, SEM, PZC, and pH impact assessment. The findings suggest correlations with electrostatic interactions, hydrogen bonding, pore filling, as well as n-π and π-π interactions. Apparently, activated biochars play a crucial role in efficiently removing methylene blue dye, showcasing their potential as environmentally friendly and effective adsorbents.

Exploring marine biofouling on anthropogenic litter in the Atlantic coastline of Morocco.

Today, the world is increasingly concerned about marine litter and its interaction with marine biodiversity. However, knowledge concerning the fouling organisms associated with marine litter is very limited in many of the world's marine environments. In this survey, we investigated biofouling on different types of marine litter washed up on all the coasts of the central Atlantic of Morocco. The findings revealed 21 fouling species belonging to 9 phyla (Arthropoda, Mollusca, Echinodermata, Annelida, Bryozoa, Porifera, Chlorophyta, Ochrophyta, and Ascomycota). More specifically, frequently observed fouling species include Mytilus galloprovincialis, Balanus laevis, Megabalanus coccopoma, and Pollicipes pollicipes species. Large marine litter items recorded the highest colonization of marine organisms in comparison to small ones. The frequency of occurrence (FO) of the species most commonly fouled on all coasts was Perforatus perforatus (FO = 48.60), followed by Mytilus galloprovincialis (FO = 45.80), Balanus trigonus (FO = 32.05), Balanus laevis (FO = 30.25), Megabalanus coccopoma (FO = 25.25), Bryozoa species (FO = 19.40), Spirobranchus triqueter (FO = 18.18), Lepas pectinata (FO = 14.45), and Pollicipes pollicipes (FO = 13.05). The majority of the species registered in this study are sessile. Substrate coverage by fouling taxa was significantly different between plastic substrate and other types of marine litter. Likewise, this study revealed that the proportion of fouling organisms is higher on rough surfaces. Overall, this research could be crucial to understanding the little-known subject of marine litter and its colonization by marine biota. Given that these marine litters can act as vectors and cause ecological, biogeographical, and conservation issues in the marine environment, minimizing the quantity of anthropogenic litter reaching the Moroccan Atlantic could significantly reduce its accumulation on the sea surface and seabed, thereby reducing the risk of invasion by non-indigenous species.

Valorization of ß-Chitin Extraction Byproduct from Cuttlefish Bone and Its Application in Food Wastewater Treatment.

The nontoxicity, worldwide availability and low production cost of cuttlefish bone products qualify them an excellent biocoagulant to treat food industry wastewater. In this study, cuttlefish bone liquid waste from the deproteinization step was used as a biocoagulant to treat food industry wastewater. This work concerns a waste that has never before been investigated. The objectives of this work were: the recovery of waste resulting from cuttlefish bone deproteinization, the replacementof chemical coagulants with natural ones to preserve the environment, and the enhancement ofthe value of fishery byproducts. A quantitative characterization of the industrial effluents of a Moroccan food processing plant was performed. The physicochemical properties of the raw cuttlefish bone powder and the deproteinization liquid extract were determined using specific analysis techniques: SEM/EDX, FTIR, XRD and 1H-NMR. The protein content of the deproteinization liquid was determined by OPA fluorescent assay. The zeta potential of the liquid extract was also determined. The obtained analytical results showed that the deproteinization liquid waste contained an adequate amount of soluble chitin fractions that could be used in food wastewater treatment. The effects of the coagulant dose and pH on the food industrial effluents were studied to confirm the effectiveness of the deproteinization liquid extract. Under optimal conditions, the coagulant showed satisfactory results. Process optimization was performed using the Box-Behnken design and response surface methodology. Thus, the optimal removal efficiencies predicted using this model for turbidity (99.68%), BOD5 (97.76%), and COD (82.92%) were obtained at a dosage of 8 mL biocoagulant in 0.5 L of food processing wastewater at an alkaline pH of 11.

Novel Liquid Chitosan-Based Biocoagulant for Treatment Optimization of Fish Processing Wastewater from a Moroccan Plant.

A novel liquid chitosan-based biocoagulant for treating wastewater from a Moroccan fish processing plant was successfully prepared from shrimp shells (Parapenaeus longirostris), the most abundant fish by-products in the country. The shells were characterized using scanning electron microscopy, energy-dispersive X-ray spectroscopy, X-ray diffraction, and Fourier transforms infrared spectroscopy. Using chitosan without adding acetic acid helps to minimize its negative impact on the environment. At the same time, the recovery of marine shellfish represents a promising solution for the management of solid fish waste. In order to test the treatment efficiency of the biocoagulant developed, a qualitative characterization of these effluents was carried out beforehand. The optimization process was conducted in two steps: jar-test experiments and modeling of the experimental results. The first step covered the preliminary assessment to identify the most influential operational parameters (experimental conditions), whereas the second step concerned the study of the effects of three significant operational parameters and their interactions using a Box-Behnken experimental design. The variables involved were the concentration of coagulant (X1), the initial pH (X2), and the temperature (X3) of the wastewater samples, while the responses were the removal rates of turbidity (Y1) and BOD5 (Y2). The regression models and response surface contour plots revealed that chitosan as a liquid biocoagulant was effective in removing turbidity (98%) and BOD5 (53%) during the treatment. The optimal experimental conditions were found to be an alkaline media (pH = 10.5) and a biocoagulant dose of 5.5 mL in 0.5 L of fish processing wastewater maintained at 20 °C.