Pesquisa | Secretaria de Estado da Saúde

1.

Development of Food Pattern Recommendations for Infants and Toddlers 6-24 Months of Age to Support the Dietary Guidelines for Americans, 2020-2025.

Dewey, Kathryn G; Pannucci, TusaRebecca; Casavale, Kellie O; Davis, Teresa A; Donovan, Sharon M; Kleinman, Ronald E; Taveras, Elsie M; Bailey, Regan L; Novotny, Rachel; Schneeman, Barbara O; Stang, Jamie; de Jesus, Janet; Stoody, Eve E.

J Nutr ; 151(10): 3113-3124, 2021 10 01.

Artigo Inglês | MEDLINE | ID: mdl-34195834

2.

A Proposed Framework for Identifying Nutrients and Food Components of Public Health Relevance in the Dietary Guidelines for Americans.

Bailey, Regan L; Ard, Jamy D; Davis, Teresa A; Naimi, Tim S; Schneeman, Barbara O; Stang, Jaime S; Dewey, Kathryn G; Donovan, Sharon M; Novotny, Rachel; Snetselaar, Linda G; de Jesus, Janet; Casavale, Kellie O; Pannucci, TusaRebecca; Stoody, Eve E.

J Nutr ; 151(5): 1197-1204, 2021 05 11.

Artigo Inglês | MEDLINE | ID: mdl-33693925

3.

Establishing What Constitutes a Healthy Human Gut Microbiome: State of the Science, Regulatory Considerations, and Future Directions.

McBurney, Michael I; Davis, Cindy; Fraser, Claire M; Schneeman, Barbara O; Huttenhower, Curtis; Verbeke, Kristin; Walter, Jens; Latulippe, Marie E.

J Nutr ; 149(11): 1882-1895, 2019 11 01.

Artigo Inglês | MEDLINE | ID: mdl-31373365

4.

Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome.

Klurfeld, David M; Davis, Cindy D; Karp, Robert W; Allen-Vercoe, Emma; Chang, Eugene B; Chassaing, Benoit; Fahey, George C; Hamaker, Bruce R; Holscher, Hannah D; Lampe, Johanna W; Marette, Andre; Martens, Eric; O'Keefe, Stephen J; Rose, Devin J; Saarela, Maria; Schneeman, Barbara O; Slavin, Joanne L; Sonnenburg, Justin L; Swanson, Kelly S; Wu, Gary D; Lynch, Christopher J.

Am J Physiol Endocrinol Metab ; 315(6): E1087-E1097, 2018 12 01.

Artigo Inglês | MEDLINE | ID: mdl-30130151

5.

Dietary and Complementary Feeding Practices of US Infants, 6 to 12 Months: A Narrative Review of the Federal Nutrition Monitoring Data.

Bailey, Regan L; Stang, Jaime S; Davis, Teresa A; Naimi, Timothy S; Schneeman, Barbara O; Dewey, Kathryn G; Donovan, Sharon M; Novotny, Rachel; Kleinman, Ronald E; Taveras, Elsie M; Bazzano, Lydia; Snetselaar, Linda G; de Jesus, Janet; Casavale, Kellie O; Stoody, Eve E; Goldman, Joseph D; Moshfegh, Alanna J; Rhodes, Donna G; Herrick, Kirsten A; Koegel, Kristin; Perrine, Cria G; Pannucci, TusaRebecca.

J Acad Nutr Diet ; 122(12): 2337-2345.e1, 2022 12.

Artigo Inglês | MEDLINE | ID: mdl-34688966

6.

Perspective: Framework for Developing Recommended Intakes of Bioactive Dietary Substances.

Yates, Allison A; Dwyer, Johanna T; Erdman, John W; King, Janet C; Lyle, Barbara J; Schneeman, Barbara O; Weaver, Connie M.

Adv Nutr ; 12(4): 1087-1099, 2021 07 30.

Artigo Inglês | MEDLINE | ID: mdl-33962461

7.

Perspective: Impact of the National Academy of Sciences, Engineering, and Medicine Report on the Process for the 2020 Dietary Guidelines Advisory Committee.

Schneeman, Barbara O; Ard, Jamy D; Boushey, Carol J; Bailey, Regan L; Novotny, Rachel; Snetselaar, Linda G; de Jesus, Janet M; Stoody, Eve E.

Adv Nutr ; 12(4): 1051-1057, 2021 07 30.

Artigo Inglês | MEDLINE | ID: mdl-33734285

8.

Scientific rigor and credibility in the nutrition research landscape.

Kroeger, Cynthia M; Garza, Cutberto; Lynch, Christopher J; Myers, Esther; Rowe, Sylvia; Schneeman, Barbara O; Sharma, Arya M; Allison, David B.

Am J Clin Nutr ; 107(3): 484-494, 2018 03 01.

Artigo Inglês | MEDLINE | ID: mdl-29566196

9.

Scanning the evidence: process and lessons learned from an evidence scan of riboflavin to inform decisions on updating the riboflavin dietary reference intakes.

Field, Martha S; Bailey, Regan L; Brannon, Patsy M; Gregory, Jesse F; Lichtenstein, Alice H; Saldanha, Ian J; Schneeman, Barbara O.

Am J Clin Nutr ; 116(2): 299-302, 2022 08 04.

Artigo Inglês | MEDLINE | ID: mdl-35731705

10.

Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions.

Jacome-Sosa, Miriam; Parks, Elizabeth J; Bruno, Richard S; Tasali, Esra; Lewis, Gary F; Schneeman, Barbara O; Rains, Tia M.

Adv Nutr ; 7(2): 364-74, 2016 Mar.

Artigo Inglês | MEDLINE | ID: mdl-26980820

11.

Interaction of fat availability and sex on postprandial satiety and cholecystokinin after mixed-food meals.

Burton-Freeman, Britt; Davis, Paul A; Schneeman, Barbara O.

Am J Clin Nutr ; 80(5): 1207-14, 2004 Nov.

Artigo Inglês | MEDLINE | ID: mdl-15531667

12.

Plasma cholecystokinin is associated with subjective measures of satiety in women.

Burton-Freeman, Britt; Davis, Paul A; Schneeman, Barbara O.

Am J Clin Nutr ; 76(3): 659-67, 2002 Sep.

Artigo Inglês | MEDLINE | ID: mdl-12198015

13.

Evolution of dietary guidelines.

Schneeman, Barbara O.

J Am Diet Assoc ; 103(12 Suppl 2): S5-9, 2003 Dec.

Artigo Inglês | MEDLINE | ID: mdl-14666493

14.

Strategies to optimize the impact of nutritional surveys and epidemiological studies.

Webb, Densie; Leahy, Margaret M; Milner, John A; Allison, David B; Dodd, Kevin W; Gaine, P Courtney; Matthews, Robert A J; Schneeman, Barbara O; Tucker, Katherine L; Young, S Stanley.

Adv Nutr ; 4(5): 545-7, 2013 Sep 01.

Artigo Inglês | MEDLINE | ID: mdl-24038252

15.

Dietary guidelines: past experience and new approaches.

Schneeman, Barbara O; Mendelson, Rena.

J Am Diet Assoc ; 102(10): 1498-500, 2002 Oct.

Artigo Inglês | MEDLINE | ID: mdl-12396173

16.

National nutrition objectives and 10-year targets: perspectives on their basis and evolution.

Crane, Nancy T; Juan, Wenyen; Goldman, Joseph D; Ellwood, Kathleen C; Schneeman, Barbara O.

J Am Diet Assoc ; 111(11): 1660-9, 2011 Nov.

Artigo Inglês | MEDLINE | ID: mdl-22027047

17.

The role and relevance of codex nutrition standards.

Crane, Nancy T; Nalubola, Ritu; Schneeman, Barbara O.

J Am Diet Assoc ; 110(5): 672-82, 2010 May.

Artigo Inglês | MEDLINE | ID: mdl-20430126

18.

Gastrointestinal physiology and functions.

Schneeman, Barbara O.

Br J Nutr ; 88 Suppl 2: S159-63, 2002 Nov.

Artigo Inglês | MEDLINE | ID: mdl-12495458

19.

Almonds and almond oil have similar effects on plasma lipids and LDL oxidation in healthy men and women.

Hyson, Dianne A; Schneeman, Barbara O; Davis, Paul A.

J Nutr ; 132(4): 703-7, 2002 Apr.

Artigo Inglês | MEDLINE | ID: mdl-11925464

20.

Incorporating dairy foods into low and high fat diets increases the postprandial cholecystokinin response in men and women.

Schneeman, Barbara O; Burton-Freeman, Britt; Davis, Paul.

J Nutr ; 133(12): 4124-8, 2003 Dec.

Artigo Inglês | MEDLINE | ID: mdl-14652359

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