Detalhe da pesquisa
1.
An update on the formation in tobacco, toxicity and carcinogenicity of N'-nitrosonornicotine and 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone.
Carcinogenesis
; 45(5): 275-287, 2024 May 19.
Artigo
Inglês
| MEDLINE | ID: mdl-38437625
2.
From cultivation to cancer: formation of N-nitrosamines and other carcinogens in smokeless tobacco and their mutagenic implications.
Crit Rev Toxicol
; 53(10): 658-701, 2023 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-38050998
3.
Chemical Composition and Evaluation of Nicotine, Tobacco Alkaloids, pH, and Selected Flavors in E-Cigarette Cartridges and Refill Solutions.
Nicotine Tob Res
; 17(10): 1270-8, 2015 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-25636907
4.
Application of GC-MS/MS for the analysis of tobacco alkaloids in cigarette filler and various tobacco species.
Anal Chem
; 85(6): 3380-4, 2013 Mar 19.
Artigo
Inglês
| MEDLINE | ID: mdl-23394466
5.
Chemical analysis of Alaskan Iq'mik smokeless tobacco.
Nicotine Tob Res
; 15(7): 1283-8, 2013 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-23288872
6.
Associations between microbial communities and key chemical constituents in U.S. domestic moist snuff.
PLoS One
; 17(5): e0267104, 2022.
Artigo
Inglês
| MEDLINE | ID: mdl-35507593
7.
Global surveillance of oral tobacco products: total nicotine, unionised nicotine and tobacco-specific N-nitrosamines.
Tob Control
; 20(3): e2, 2011 May.
Artigo
Inglês
| MEDLINE | ID: mdl-21109685
8.
Chemical analysis of snus products from the United States and northern Europe.
PLoS One
; 15(1): e0227837, 2020.
Artigo
Inglês
| MEDLINE | ID: mdl-31940415
9.
Determination of eugenol, anethole, and coumarin in the mainstream cigarette smoke of Indonesian clove cigarettes.
Food Chem Toxicol
; 45(10): 1948-53, 2007 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-17583404
10.
Surveillance of Nicotine and pH in Cigarette and Cigar Filler.
Tob Regul Sci
; 3(Suppl 1): 101-116, 2017 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-28989950
11.
Quantification of flavor-related compounds in the unburned contents of bidi and clove cigarettes.
J Agric Food Chem
; 54(22): 8580-8, 2006 Nov 01.
Artigo
Inglês
| MEDLINE | ID: mdl-17061837
12.
Characterization of Bacterial Communities in Selected Smokeless Tobacco Products Using 16S rDNA Analysis.
PLoS One
; 11(1): e0146939, 2016.
Artigo
Inglês
| MEDLINE | ID: mdl-26784944
13.
Nicotine delivery and pharmacologic response from Verve, an oral nicotine delivery product.
Pharmacol Biochem Behav
; 136: 1-6, 2015 Sep.
Artigo
Inglês
| MEDLINE | ID: mdl-26096037
14.
Comprehensive chemical characterization of Rapé tobacco products: Nicotine, un-ionized nicotine, tobacco-specific N'-nitrosamines, polycyclic aromatic hydrocarbons, and flavor constituents.
Food Chem Toxicol
; 82: 50-8, 2015 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-25934468
15.
Human consumption of methyleugenol and its elimination from serum.
Environ Health Perspect
; 112(6): 678-80, 2004 May.
Artigo
Inglês
| MEDLINE | ID: mdl-15121510
16.
Rapid quantitation of cyanide in whole blood by automated headspace gas chromatography.
J Chromatogr B Analyt Technol Biomed Life Sci
; 772(1): 131-7, 2002 May 25.
Artigo
Inglês
| MEDLINE | ID: mdl-12016024
17.
Quantitation of Ten Flavor Compounds in Unburned Tobacco Products.
Anal Methods
; 6(13): 4698-4704, 2014.
Artigo
Inglês
| MEDLINE | ID: mdl-26388954
18.
Custom Mentholation of Commercial Cigarettes for Research Purposes.
Toxicol Rep
; 1: 1068-1075, 2014 Jan 01.
Artigo
Inglês
| MEDLINE | ID: mdl-25621204
19.
Chemical characterization of domestic oral tobacco products: total nicotine, pH, unprotonated nicotine and tobacco-specific N-nitrosamines.
Food Chem Toxicol
; 57: 380-6, 2013 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-23517910
20.
Chemical characterization of smokeless tobacco products from South Asia: Nicotine, unprotonated nicotine, tobacco-specific N'-Nitrosamines, and flavor compounds.
Food Chem Toxicol
; 118: 626-634, 2018 08.
Artigo
Inglês
| MEDLINE | ID: mdl-29746936