Detalhe da pesquisa
1.
Effect of dark chocolate on plasma epicatechin levels, DNA resistance to oxidative stress and total antioxidant activity in healthy subjects.
Br J Nutr
; 103(7): 1008-14, 2010 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-19889244
2.
Evaluation of air-displacement plethysmography and bioelectrical impedance analysis vs dual-energy X-ray absorptiometry for the assessment of fat-free mass in elderly subjects.
Eur J Clin Nutr
; 62(11): 1282-6, 2008 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-17657229
3.
Is ghrelin a signal of decreased fat-free mass in elderly subjects?
Eur J Endocrinol
; 155(2): 321-30, 2006 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-16868147
4.
Evaluation of nutritional status in children with refractory epilepsy.
Nutr J
; 5: 14, 2006 Apr 26.
Artigo
Inglês
| MEDLINE | ID: mdl-16640779
5.
Intramyocellular triglyceride content is a determinant of in vivo insulin resistance in humans: a 1H-13C nuclear magnetic resonance spectroscopy assessment in offspring of type 2 diabetic parents.
Diabetes
; 48(8): 1600-6, 1999 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-10426379
6.
Incorporation of the fasting plasma FFA concentration into QUICKI improves its association with insulin sensitivity in nonobese individuals.
J Clin Endocrinol Metab
; 86(10): 4776-81, 2001 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-11600540
7.
Gender factors affect fatty acids-induced insulin resistance in nonobese humans: effects of oral steroidal contraception.
J Clin Endocrinol Metab
; 86(7): 3188-96, 2001 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-11443187
8.
Controlled evaluation of fat intake in the Mediterranean diet: comparative activities of olive oil and corn oil on plasma lipids and platelets in high-risk patients.
Am J Clin Nutr
; 44(5): 635-42, 1986 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-3094360
9.
Relation between diet composition and coronary heart disease risk factors.
J Epidemiol Community Health
; 45(2): 148-51, 1991 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-1649247
10.
Effects of physical and chemical characteristics of food on specific and general satiety.
Physiol Behav
; 57(3): 461-8, 1995 Mar.
Artigo
Inglês
| MEDLINE | ID: mdl-7753882
11.
Weight, protein, fat, and timing of preloads affect food intake.
Physiol Behav
; 62(3): 563-70, 1997 Sep.
Artigo
Inglês
| MEDLINE | ID: mdl-9272665
12.
The influence of thermic effect of food on satiety.
Eur J Clin Nutr
; 52(7): 482-8, 1998 Jul.
Artigo
Inglês
| MEDLINE | ID: mdl-9683329
13.
Digestibility of carbohydrates from rice-, oat- and wheat-based ready-to-eat breakfast cereals in children.
Eur J Clin Nutr
; 48(9): 617-24, 1994 Sep.
Artigo
Inglês
| MEDLINE | ID: mdl-8001518
14.
Lycopene and vitamin C concentrations increase in plasma and lymphocytes after tomato intake. Effects on cellular antioxidant protection.
Eur J Clin Nutr
; 58(10): 1350-8, 2004 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-15054415
15.
Effect of neutralized and native vinegar on blood glucose and acetate responses to a mixed meal in healthy subjects.
Eur J Clin Nutr
; 49(4): 242-7, 1995 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-7796781
16.
Differential effect of unsaturated oils and butter on blood glucose and insulin response to carbohydrate in normal volunteers.
Eur J Clin Nutr
; 46(3): 161-6, 1992 Mar.
Artigo
Inglês
| MEDLINE | ID: mdl-1559521
17.
Measured and predicted resting metabolic rate in Italian males and females, aged 18-59 y.
Eur J Clin Nutr
; 55(3): 208-14, 2001 Mar.
Artigo
Inglês
| MEDLINE | ID: mdl-11305270
18.
Is colonic fermentation minimized by increasing meal frequency?
Eur J Clin Nutr
; 45(4): 221-6, 1991 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-1879386
19.
The validity of predicted body fat percentage from body mass index and from impedance in samples of five European populations.
Eur J Clin Nutr
; 55(11): 973-9, 2001 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-11641746
20.
Malondialdehyde production in Jurkat T cells subjected to oxidative stress.
Nutrition
; 19(6): 545-8, 2003 Jun.
Artigo
Inglês
| MEDLINE | ID: mdl-12781857