Detalhe da pesquisa
1.
Assessment of the bioprotective potential of lactic acid bacteria against Listeria monocytogenes in ground beef.
Arch Microbiol
; 203(4): 1427-1437, 2021 May.
Artigo
Inglês
| MEDLINE | ID: mdl-33388790
2.
Utilization of Agro-Industrial Byproducts for Bacteriocin Production Using Enterococcus spp. Strains Isolated from Patagonian Marine Invertebrates.
Curr Microbiol
; 79(1): 16, 2021 Dec 14.
Artigo
Inglês
| MEDLINE | ID: mdl-34905107
3.
[Isolation of enterocin-producing Enterococcus hirae strains from the intestinal content of the Patagonian mussel (Mytilus edulis platensis)]. / Aislamiento de cepas de Enterococcus hirae productoras de enterocinas a partir del contenido intestinal de mejillón patagónico (Mytilus edulis platensis).
Rev Argent Microbiol
; 52(2): 136-144, 2020.
Artigo
Espanhol
| MEDLINE | ID: mdl-31320255
4.
Potential aquaculture probiont Lactococcus lactis TW34 produces nisin Z and inhibits the fish pathogen Lactococcus garvieae.
Arch Microbiol
; 197(3): 449-58, 2015 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-25549984
5.
Improved antioxidant capacity of three Brassica vegetables by two-step controlled fermentation using isolated autochthone strains of the genus Leuconostoc spp. and Lactiplantibacillus spp.
Food Chem (Oxf)
; 6: 100163, 2023 Jul 30.
Artigo
Inglês
| MEDLINE | ID: mdl-36698371
6.
Bacteriocin-like inhibitory substances production by Enterococcus faecium 135 in co-culture with Ligilactobacillus salivarius and Limosilactobacillus reuteri.
Braz J Microbiol
; 53(1): 131-141, 2022 Mar.
Artigo
Inglês
| MEDLINE | ID: mdl-34988936
7.
Bacteriocinogenic probiotic bacteria isolated from an aquatic environment inhibit the growth of food and fish pathogens.
Sci Rep
; 12(1): 5530, 2022 04 01.
Artigo
Inglês
| MEDLINE | ID: mdl-35365686
8.
Inhibitory activity against the fish pathogen Lactococcus garvieae produced by Lactococcus lactis TW34, a lactic acid bacterium isolated from the intestinal tract of a Patagonian fish.
Arch Microbiol
; 192(4): 237-45, 2010 Apr.
Artigo
Inglês
| MEDLINE | ID: mdl-20140423
9.
Factores de virulencia, resistencia a los antimicrobianos y a metales pesados en Enterococcus spp. aislados de alimentos de origen animal / Virulence factors, antimicrobials and heavy metals resistance in Enterococcus spp. isolates from food of animal origin / Fatores de virulência, resistência a antimicrobianos e metais pesados em Enterococcus spp. isolados de alimentos de origem animal
Acta bioquím. clín. latinoam
; 55(2): 127-135, abr. 2021. tab
Artigo
Espanhol
|
LILACS-Express
| ID: biblio-1355555
10.
Aislamiento de cepas de Enterococcus hirae productoras de enterocinas a partir del contenido intestinal de mejillón patagónico (Mytilus edulis platensis) Aislamiento de Enterococcus hirae de mejillón patagónico / Isolation of enterocin-producing Enterococcus hirae strains from the intestinal content of the Patagonian mussel (Mytilus edulis platensis)
Rev. argent. microbiol
; 52(2): 81-90, jun. 2020. graf
Artigo
Espanhol
| LILACS | ID: biblio-1155699
11.
Sakacin Q produced by Lactobacillus curvatus ACU-1: functionality characterization and antilisterial activity on cooked meat surface.
Meat Sci
; 97(4): 475-9, 2014 Aug.
Artigo
Inglês
| MEDLINE | ID: mdl-24769146
12.
Resistencia a metales pesados, antibióticos y factores de virulencia en cepas de Enterococcus aisladas en la provincia del Chubut, Argentina / Heavy metal resistance and virulence factors in Enterococcus strains isolated from the Chubut province, Argentina
Rev. Soc. Venez. Microbiol
; 36(1): 16-22, jun. 2016. tab
Artigo
Espanhol
| LILACS | ID: biblio-842861
13.
Efecto de las condiciones de crecimiento y composición del medio de cultivo sobre la producción de bacteriocina de Enterococcus mundtii Tw56 / Effect of growth conditions and culture medium composition on bacteriocin production by Enterococcus mundtii Tw56
Rev. colomb. biotecnol
; 16(2): 174-179, jul.-dic. 2014. ilus, tab
Artigo
Espanhol
| LILACS | ID: lil-731745
14.
Disponibilidad de fósforo soluble en ensilado experimental fermentado con una cepa de Lactococcus lactis subsp. lactis con alta actividad de fitasa / Soluble phosphorous availability in experimental silage fermented with a Lactococcus lactis subsp. lactis strain with high phytase activity
Rev. Soc. Venez. Microbiol
; 33(2): 116-121, dic. 2013. ilus, tab
Artigo
Espanhol
| LILACS | ID: lil-710658
15.
Caracterización parcial de enterocinas producidas por una cepa de Enterococcus faecium aislada de leche ovina / Partial characterization of enterocins produced by an Enterococcus faecium strain isolated from ovine milk
Rev. Soc. Venez. Microbiol
; 33(1): 28-34, jun. 2013. ilus, tab
Artigo
Espanhol
| LILACS | ID: lil-703756
16.
Actividad antagonista de bacterias lácticas aisladas del medio marino contra cepas de Listeria / Antagonistic activity of lactic bacteria isolated from marine environment against Listeria strains / Atividade antagonista de bactérias lácticas isoladas do meio marinho contra cepas de Listeria
Acta bioquím. clín. latinoam
; 45(2): 305-310, abr.-jun. 2011. ilus
Artigo
Espanhol
| LILACS | ID: lil-633153
17.
Caracterícas de a-acetolactato sintetasa y producción de diacetilo por Enterococcus faecium ETw7 y Enterococcus faecalis ETw23 / Characteristic of a-acetolactate synthase and diacetyl production by Enterococcus faeciu ETw7 and Enterococcus faecalis ETw23
Rev. peru. biol. (Impr.)
; 15(1): 97-100, jul. 2008. ilus
Artigo
Espanhol
| LIPECS | ID: biblio-1111214
18.
Factores de virulencia de cepas de Enterococcus aisladas de quesos ovinos / Virulence factors of Enterococcus strains isolated from ovine cheese
Acta bioquím. clín. latinoam
; 42(4): 543-548, oct.-dic. 2008. ilus
Artigo
Espanhol
| LILACS | ID: lil-633061