Detalhe da pesquisa
1.
A comparison of the nutritional value of Einkorn, Emmer, Khorasan and modern wheat: whole grains, processed in bread, and population-level intake implications.
J Sci Food Agric
; 100(11): 4108-4118, 2020 Aug 30.
Artigo
Inglês
| MEDLINE | ID: mdl-32246458