Effects of slow-release nitrogen and urea combined application on soil physicochemical properties and fungal community under total straw returning condition.

Under the system of full straw returning, the relationship between soil fungal community diversity and soil physiochemical properties, and the combined application of slow-release nitrogen and urea is unclear. To evaluate its effect and provide an effective strategy for sustainable agricultural production, a 2-year field positioning trial was conducted using maize as the research object. The experiment was designed with two factors: straw treatment(S) and nitrogen fertilizer treatment(N),Six experimental treatments were set up,S1N0,S1N1,S1N2,S1N3,S1N4,S0N2,respectively.Analysis of 54 soil samples revealed 15 fungal phyla and 49 fungal classes. The composition of fungal communities in each treatment was basically the same, but there were significant differences in species abundance. Under total straw returning conditions, the combined application of slow-release nitrogen fertilizer and normal nitrogen fertilizer significantly increased the relative abundance of Ascomycota. During the jointing stage, tasseling stage and maturity stage, S1N4, S1N3 and S1N2 increased by 25.76%, 22.97%, 20.74%; 25.11%, 30.02%, 23.64% and 22.47%, 28.14%, 22.71% respectively compared with S0N2.The relative abundance of Basidiomycota was significantly reduced. Alpha diversity analysis showed that the straw returning mode significantly increased the Shannon index and decreased the Simpson index, which was obvious in the jointing stage and tasseling stage. The principal coordinate analysis analysis results showed that the fungal communities formed different clusters in the horizontal and vertical directions at the three growth stages of corn jointing, tasseling and maturity. At the jointing stage and tasseling stage, the communities of the straw return treatment and the straw removal treatment were separated, and the community distribution of each treatment was not significantly different in the mature stage. Total straw returning combined with slow-release fertilizer significantly (P＜0.05) increased the soil organic carbon, nitrate nitrogen and ammonia nitrogen content in each growth period, and increased the soil total nitrogen and hydrolyzable nitrogen content (P＞0.05).After the straw was returned to the field, the combined application of slow-release nitrogen fertilizer and common urea had a significant impact on soil urease, catalase, and sucrase activities. Among them, the three enzyme activities were the highest in the S1N3 treatment at the jointing stage and maturity stage, and the S1N4 treatment at the tasseling stage had the highest enzyme activity. Fungal community composition is closely related to environmental factors. Soil organic carbon, urease and catalase are positively correlated with Ascomycota and negatively correlated with Basidiomycota.

Response of soil erosion resistance to straw incorporation amount in the black soil region of Northeast China.

Straw incorporation has been considered as an effective environmental management application to improve soil erosion resistance (SER) and organic carbon sequestration. SER is useful to evaluate soil erosion subjected to concentrated flow. Nevertheless, few studies have been performed to examine how SER varied with the amount of straw incorporation on sloping croplands in high latitude and cool regions. In the current study, the fixed bed scouring tests were conducted in a large hydraulic flume using undisturbed soil samples taken from Hebei small watershed in the black soil region of Northeast China. The response of SER to different straw incorporation amounts (0, 1.125, 2.25, 4.5, 6.75, 9.0 and 13.5 t ha-1) was quantified after three months of straw decomposition. The major influencing factors and the corresponding mechanisms were determined. The findings demonstrated that rill erodibility firstly decreased exponentially with straw incorporation amount (R2 = 0.93), while it slightly increased when straw incorporation amount was more than 9.0 t ha-1. Critical shear stress firstly increased logarithmically (R2 = 0.90) and then slightly decreased when the amount exceeded 9.0 t ha-1. Compared to the treatment of 0 t ha-1, rill erodibility reduced by 17.0%-92.8% and critical shear stress increased by 59.6%-127.2% across different treatments of straw incorporation. Rill erodibility had significant and negative correlations with soil organic matter content, aggregate stability, cohesion, root mass density, straw mass density and straw decomposition amount. The key mechanisms for promoting SER were derived by the direct and indirect effects of straw incorporation and its decomposition on soil physicochemical properties and crop roots. The amount of 9.0 t ha-1 was recommended as the optimum amount of straw incorporation in croplands in Northeast China. These findings are useful to understand how soil erosion resistance responds to the amount of straw incorporation and make rational environmental management policy for semi-humid and cool regions.

Straw returning and nitrogen reduction: Strategies for sustainable maize production in the dryland.

Implementing continue straw returning practices and optimizing nitrogen application can mitigate nitrogen losses and enhance nitrogen use efficiency (NUE) in dryland. 15N-labeled technique offers a robust approach for tracking fertilizer nitrogen fate and assessing nitrogen use efficiency. Based on the continue (>6 yr) experiment, we conducted a two-year experiment (2020 and 2021) to evaluate the effects of straw returning and nitrogen management under plastic film mulching on 15N recovery rates, N2O emissions and maize yield with three treatments: no straw returning with 225 kg N·ha-1 under plastic film mulching (RP-N225), straw returning with 225 kg N·ha-1 under plastic film mulching (RPS-N225), and straw returning with 20% nitrogen reduction (180 kg N·ha-1) under plastic film mulching (RPS-N180). After six years, both continue straw returning with plastic film mulching increased uptake of fertilizer nitrogen, had higher 15N recovery rates than RP-N225, leading to increased 15N accumulation in grain and aboveground biomass, ultimately enhancing yield. The RPS-N225 treatment exhibited the highest spring maize yield and nitrogen harvest index. The RPS-N180 treatment significantly increased maize yield more than RP-N225 and had the highest NUE, partial factor productivity of nitrogen fertilizer, and nitrogen uptake efficiency, with improvements ranging from 1.7 to 2.4%, 19.3-29.6%, and 17.3-27.5%, respectively, compared to the other treatments. Moreover, RPS-N225 resulted in significantly higher cumulative N2O emissions and yield-scaled N2O emissions than the other treatments, whereas the RPS-N180 treatment significantly decreased yield-scaled N2O emissions compared to RP-N225. Hence, combining continue straw returning with appropriate nitrogen reduction can effectively increase maize yield and yield-scaled N2O emissions. By offering insights into optimizing nitrogen fertilizer management after continue maize straw return, this study is contributed to widespread adoption of straw return practices and sustainable agricultural development in semi-arid areas.

Effects of straw returning combined with blended controlled-release urea fertilizer on crop yields, greenhouse gas emissions, and net ecosystem economic benefits: A nine-year field trial.

Although straw returning combined with blended controlled-release urea fertilizer (BUFS) has been shown to improve wheat-maize rotation system productivity, their effects on greenhouse gas (GHG) emissions, carbon footprints (CF), and net ecosystem economic benefits (NEEB) are still unknown. Life cycle assessment was used to investigate a long-term (2013-2022) wheat-maize rotation experiment that included straw combined with two N fertilizer types [BUFS and (conventional urea fertilizer) CUFS] and straw-free treatments (BUF and CUF). The results showed that BUFS and CUFS treatments increased the annual yield by 13.8% and 11.5%, respectively, compared to BUF and CUF treatments. The BUFS treatment increased the yearly yield by 13.8% compared to the CUFS treatment. Since BUFS and CUFS treatments increased soil organic carbon (SOC) sink sequestration by 25.0% and 27.0% compared to BUF and CUF treatments, they reduced annual GHG emissions by 7.1% and 4.7% and CF per unit of yield (CFY) by 13.7% and 9.6%, respectively. BUFS treatment also increased SOC sink sequestration by 20.3%, reduced GHG emissions by 10.7% and CFY by 23.0% compared to CUFS treatment. It is worth noting that the BUFS and CUFS treatments increased the annual ecological costs by 41.6%, 26.9%, and health costs by 70.1% and 46.7% compared to the BUF and CUF treatments, but also increased the net yield benefits by 9.8%, 6.8%, and the soil nutrient cycling values by 29.2%, 27.3%, and finally improved the NEEB by 10.1%, 7.3%, respectively. Similar results were obtained for the BUFS treatment compared to the CUFS treatment, ultimately improving the NEEB by 23.1%. Based on assessing yield, GHG emissions, CF, and NEEB indicators, the BUFS treatment is recommended as an ideal agricultural fertilization model to promote sustainable and clean production in the wheat-maize rotation system and to protect the agroecological environment.

Continuous straw returning enhances the carbon sequestration potential of soil aggregates by altering the quality and stability of organic carbon.

Soil structure plays an important role in organic carbon (OC) sequestration, thereby influencing soil fertility and changes in global climate. However, aggregate OC chemical structure changes due to long-term return of straw in oasis farmland of arid northwest China remains unclear. This study conducted 0-, 5-, 10-, 15-, and 20-year straw returning experiments during which three soil components where measured: (1) the functional carbon (C) pool and macroaggregates; (2) microaggregates and silt + clay; (3) the chemical structure of soil OC (SOC). The results demonstrated that in comparison with the control, straw return increased SOC, particulate OC (POC), and mineral-associated OC (MAOC) by 21.90%-63.51%, 5.00%-31.00%, and 46.00%-226.00%, respectively. With increasing duration of straw return, microaggregates transitioned to macroaggregates, and percentages of soil macroaggregates under 10-year straw return increased by 20.26%, 3.39%, 4.40%, and 11.12% compared with that under 0-, 5-, 15- and 20-year straw return, respectively. Soil geometric mean diameter (GMD) and mean weight diameter (MWD) first increased and then decreased, with maximum values after 10-year straw return at 1.20 mm and 1.63 mm, respectively. Solid state 13C NMR (Nuclear Magnetic Resonance) indicated O-alkyl C to be the dominant chemical component of soil OC over different years of straw return. There were increases in aromatic C, aromaticity, and hydrophobicity up to 10-year straw return, after which they decreased. A mantel test confirmed positive correlations of the distributions of macroaggregates, microaggregates, OC of macroaggregates, and silt + clay with MWD and GMD, whereas the OC content of aggregates was positively correlated with O-OA and hydrophobicity. Long-term straw returns improved soil structure and stabilized soil OC, thereby facilitating soil sequestration of OC.

Response of soil CO2 emissions and water-carbon use efficiency of winter wheat to different straw returning methods and irrigation scenarios.

BACKGROUND: The shortage of water resources and the increase of greenhouse gas emissions from soil seriously restrict the sustainable development of agriculture. Under the premise of ensuring a stable yield of winter wheat through a reasonable irrigation scenario, identifying a suitable straw returning method will have a positive effect on agricultural carbon sequestration and emission reduction in North China Plain. RESULTS: Straw burying (SR) and straw mulching (SM) were adopted based on traditional tillage under in the winter wheat growing season of 2020-2021 and 2021-2022. Three irrigation scenarios were used for each straw returning method: no irrigation (I0), irrigation 60 mm at jointing stage (I1), and irrigation of 60 mm each at the jointing and heading stages (I2). Soil moisture, soil respiration rate, cumulative soil CO2 emissions, yield, water use efficiency (WUE) and soil CO2 emission efficiency (CEE) were mainly studied. The results showed that, compared to SM, SR improved the utilization of soil water and enhanced soil carbon sequestration. SR reduced soil respiration rate and cumulative soil CO2 emissions in two winter wheat growing seasons, and increased yield by increasing spike numbers. In addition, with an increase in the amount of irrigation, soil CO2 emissions and yield increased. Under SR-I1 treatment, WUE and CEE were the highest. SR-I1 increases crop yields at the same time as reducing soil CO2 emissions. CONCLUSION: The combination of SR and irrigation 60 mm at jointing stage is a suitable straw returning irrigation scenario, which can improve water use and reduce soil CO2 emission in NCP. © 2023 Society of Chemical Industry.

The effects of continuous straw returning strategies on SOC balance upon fresh straw incorporation.

Continuous straw returning is widely encouraged for augmenting soil organic carbon (SOC) in arable lands. However, the magnitude of changes in net SOC related to native SOC mineralization and new SOC development upon fresh straw incorporation remains elusive, particularly in soils after continuous straw returning with different strategies. To address this, soil that had undergone nine years of straw returning with different strategies (NS, non-straw returning; DS, direct straw returning; IS, indirect straw returning) was incubated with fresh 13C-labeled straw for 45 days. Fresh straw incorporation stimulated native SOC-derived CO2 emission in DS soil, which in turn promoted straw-derived CO2 emission in IS soil. Overall, the amounts of newly developed SOC from straw (2.41-2.59 g C/kg soil) overcompensated for the native SOC losses (0.91-1.37 g C/kg soil) by mineralization, and led to net C sequestration in all treatments. No obvious difference was found in the amounts of SOC sequestrated from straw between the DS and NS soils, while the amount of native SOC mineralization increased by 40-50% in the DS soil relative to other treatments, thus resulting in lower net C sequestration in the DS soil (1.21 g C/kg soil) than IS and NS soil (1.43 and 1.65 g C/kg for IS and NS soil, respectively). Spearman's correlation analyses indicated a significant (p < 0.01) and positive correlation between SOC contents and native soil C mineralization, while the soil microbial index played a greater role in influencing fresh straw sequestration (p < 0.01). In conclusion, the DS soil showed a weaker effect on SOC sequestration than IS after 9 years of practices, upon fresh straw incorporation. This difference may be attributed to the magnitude of native SOC mineralization in the soil. Besides the straw-C input rate, results emphasize that native soil C protection should be also considered in long-term SOC sequestration practices.

Does straw returning affect the root rot disease of crops in soil? A systematic review and meta-analysis.

Straw returning is a sustainable way that does not destroy soil ecology in agronomic management. Some studies have found that straw returning may aggravate or reduce soilborne diseases in the past few decades. Despite the increasing number of independent studies investigated the effect of straw returning on root rot of crops, the quantitative analysis regarding the relationship between straw returning and crop root rot is still undefined. In this study, keywords co-occurrence matrix was extracted from 2489 published studies (published from 2000 to 2022, the same below) on controlling soilborne diseases of crops. The methods used for soilborne diseases prevention have shifted from chemical to biological and agricultural control since 2010. As root rot is the soilborne disease with the largest weight in keyword co-occurrence according to statistics, we further collected 531 articles focusing on crop root rot. Notably, the 531 studies are mainly distributed in the United States, Canada, China and other countries in Europe and the south and southeast of Asia, and focus on the root rot of soybean, tomato, wheat and other important grain crops or economic crops. Based on the meta-analysis of 534 measurements in 47 previous studies, we explored how 10 management factors (soil pH/texture, type/size of straw, depth/rate/cumulative amount of application, days after application, beneficial/pathogenic microorganism inoculated before application and annual N-fertilizer input) during straw returning affect root rot onset worldwide. The results showed that straw size and microorganisms inoculated before straw returning are the key factors affecting the incidence of root rot. In combination with actual agricultural production, detailed advice applicable to traditional farming system on the optimization management of straw returning was given. This study emphasized the significance of straw pretreatment and farmland management to reduce soilborne diseases during straw returning.

Effects of conservation tillage on soil enzyme activities of global cultivated land: A meta-analysis.

The negative impacts of conventional agriculture and the imperative to adopt conservation tillage garnered significant attention. However, the effects of conservation tillage on soil enzyme activities still lack comprehensive cognition. Here, we collected 14,308 pairwise observations from 369 publications worldwide to systematically evaluate the effects of different conservation tillage practices (reduced tillage (T), reduced tillage with straw return (TS), reduced tillage with straw mulch return (TSO), no-tillage (NT), no-tillage with straw return (NTS), and no-tillage with straw mulch return (NTSO)) on the activities of 35 enzymes in soil. The results showed that: (1) the effect of conservation tillage on soil enzyme activity varied by enzyme type, except for peroxidase (-12.34%), which showed an overall significant positive effect (10.28-89.76%); (2) the NTS and TS demonstrated strong potential to improve soil enzyme activities by increasing a wide variety of soil enzyme activities (12-15) and efficacy (9.76-75.56%) than other conservation tillage (8.60-68.68%); (3) in addition, the effect of conservation tillage on soil enzyme activity was regulated by soil depth, crop type, years of conservation tillage, climate (mean annual precipitation and temperature), and soil physicochemical properties (e.g., pH, bulk density, electrical conductivity, organic matter, ammonium nitrogen, total phosphorus, available phosphorus, total potassium, available potassium, etc.). Overall, our quantitative analysis clearly suggests that conservation tillage is an effective measure for improving soil enzyme activity on global croplands, where combination of reduced tillage or no-till with straw return are considered to have great potential and promise. The results contribute to better comprehend the effects of conservation tillage on soil activity and provide a valuable insight for agricultural management.

Impact of outsourced machinery services on farmers' green production behavior: Evidence from Chinese rice farmers.

As an important part of agricultural socialization services, outsourced machinery services are of great significance for promoting the green development of agriculture. Using the field survey data of 1080 rice growers in Sichuan Province, this paper empirically analyzes outsourced machinery services' impact and role path on farmers' green production behavior. Further, it analyzes the difference in influence from the perspective of group heterogeneity. The research results show that: (1) The outsourced machinery services significantly impact farmers' adoption of no-tillage technology, organic fertilizer application technology, and straw returning technology. The conclusion is still stable after considering endogeneity. (2) The outsourced machinery services indirectly affect farmers' green production behavior by promoting off-farm employment and expanding the scale of farmland. (3) The impact of outsourced machinery services on farmers' green production behavior is not significant in the male group and the group whose households own agricultural machinery. In conclusion, the study proposes to increase assistance to outsourced machinery services providers and encourage service entities to actively publicize and popularize green production technologies while providing services, to play an influential role in guiding and educating farmers.

Flooding and straw returning regulates the partitioning of soil phosphorus fractions and phoD-harboring bacterial community in paddy soils.

Flooding and straw returning are effective agricultural practices in promoting phosphorus (P) availability in paddy soils. However, little is known about the effects of these practices and their interaction on the soil P pools and functional microbes responsible for soil P mobilization. Our 4-year paddy field experiment aimed to analyze the responses of soil P fractions and phoD-harboring bacterial communities in a double-rice cropping system to intermittent flooding (IF) and continuous flooding (CF), in plots with (+ S) and without (-S) straw return. Compared to IF, CF significantly increased soil citrate-P and marginally decreased the HCl-P fractions, suggesting that the stable inorganic P pools are transferred to labile inorganic P at lower redox potentials. Compared to the -S treatments, + S treatments significantly increased the labile organic fractions (enzyme-P). Correspondingly, a decreased soil total organic P concentration was observed in + S treatment. Additionally, + S treatment significantly increased the activity of acid phosphomonoesterase and alkaline phosphomonoesterase and the abundance of phoD-harboring bacteria. These results indicated that straw promoted organic P minimization to release orthophosphate. The diversity of the phoD-harboring bacteria and complexity of the co-occurrence network decreased under the CF + S treatment; however, all keystone species of the phoD-harboring bacteria were retained in this oxygen-deficient environment. This study highlights that irrigation regimes mediate the processes of inorganic P mobilization, while straw returns regulate the processes of organic P mineralization. Additionally, flooding could be a more effective agricultural practice than straw returning to promote soil P availability in paddy soils. KEY POINTS: •Soil P pools and phoD-harboring bacteria communities were assessed. •Straw return mainly affects the mineralization of organic P. •Continuous flooding mainly affects the mobilization of inorganic P.

Does continuous straw returning keep China farmland soil organic carbon continued increase? A meta-analysis.

The straw returning technique is one of the important measures for soil carbon sequestration and soil organic carbon (SOC) promotion in the world. However, the patterns of straw utilization in China with various methods among regions, the effect and variability of straw returning on SOC in different areas of China remain uncertain. We conducted a meta-analysis of 446 sets of data from 95 studies in China field to explore how the environmental factors and field management affect SOC after straw returning. The results showed that straw returning to the field significantly increase SOC content by an average of 13.97% (n = 446). The SOC increased effects are more obvious under areas with mean annual precipitation (MAP) > 500 mm, temperature (MAT) > 10 °C, loam or sandy soil, or the initial SOC content <10 g kg-1. The effect of straw returning on SOC also depends on planting systems, ranging from 5.43% of rice continuous cropping to 17.05% of the maize-wheat ration. In the rotation system, the SOC increasing effect under paddy-wheat rotation (15.79% in rice and 14.87% in wheat season) was more significant than under wheat-maize rotation (17.05% in wheat and 11.81% in maize season). The proper duration of straw returning is 6-9 years, while it will decrease SOC by 17.06%-20.05% more than 10 years. Moreover, the effects of straw returning under the conditions with deep tillage, the amount of straw more than 9000 kg ha-1, or combined pure N with 180-240 kg N ha-1 were better than other methods.

Effects of long-term straw retention on soil microorganisms under a rice-wheat cropping system.

The objective of this study was to investigate how straw-incorporating practices affect bacterial communities and carbon source utilization capacity under a rice-wheat rotational farming practice in central China. To clarify the effect of long-term straw incorporation in microbial abundance and carbon metabolism, a long-term field experiment was initiated in May 2005 (rice-planting season). Soil bacterial communities were revealed by high-throughput sequencing technology. After ten cycles of annual rice-wheat rotation (2005-2015), 2 M (straw incorporation) and 2 M + NPK (high straw incorporation + chemical fertilizer) treatments had significantly more bacterial phyla compared with CK (non-fertilization) and NPK (chemical fertilizer) treatments. Taxonomic analysis revealed that 2 M and NPK + 2 M treatments had a significantly greater abundance of microbial communities, especially the Gemmatimonadetes, Acidobacteria, Firmicutes, and Actinobacteria. In the NPK versus 2 M, 2 M treatment had a significantly greater abundance of Rozellomycota (P < 0.05). In the NPK + 2 M versus NPK, NPK + 2 M treatment also had significantly greater abundance of Ascomycota (P < 0.05). Principal component analysis (PCA) analysis showed that 2 M treatment was separate from other treatments. Using biolog-ECO method, the metabolic diversity and functional characteristics of microbial communities were used to indicate the ability of microorganisms to utilize carbon source. The carbon utilization ability of soil microorganisms in 2 M + NPK treatment was significantly higher than that of CK treatment (P < 0.05). The utilization ability of carboxylic acids, polymers, and other mixtures of carbon sources in 2 M treatment was higher than those of other treatments. These findings suggest that long-term straw incorporation affects the abundance and carbon utilization ability of soil microorganisms within 0-20 cm soil depths, among which, Gemmatimonadetes, Firmicutes, and Actinobacteria may play crucial roles in bacterial communities and carbon source utilization capacity.

Magnesium accumulation, partitioning and remobilization in spring maize (Zea mays L.) under magnesium supply with straw return in northeast China.

BACKGROUND: Magnesium (Mg) has important effects on maize growth, and the application of Mg fertilizer with straw return inevitably has an impact on Mg absorption in maize. RESULTS: A two-year field trial was conducted to investigate the effects of Mg fertilizers with straw return on Mg accumulations, partitioning and remobilization in maize (Zea mays L.) in northeast China. The treatments included: (i) JM3 (straw + Mg fertilizer), (ii) JM0 (straw + no Mg fertilizer), (iii) WM3 (no straw + Mg fertilizer), and (iv) WM0 (no Mg fertilizer + no straw). The results showed that the highest Mg accumulation stage in maize was prominent between the tasseling stage (VT) and blister stage (R2), and JM3 treatment accumulated 13.3% and 26.6% more Mg on average than those of the WM3 and WM0, respectively. Magnesium remobilization in distinct organs was highest in JM3 and there were significant differences between treatments. The total contribution to the grain for the JM3 treatment was higher by 6.0% and 17.9% on average than those for the WM3 and WM0, respectively. The grain yield of JM3 treatment was 0.5% and 5.3% higher than that of WM3 and WM0, respectively. CONCLUSION: Generally, these outcomes indicated that there was an interaction between Mg fertilizer and maize straw. The application of Mg fertilizer significantly promoted the accumulation, distribution to the maize organs, and the remobilization of Mg. The combination of straw return and Mg application further increased the accumulation of Mg in the grain. And all these lead to an increase in yield. © 2020 Society of Chemical Industry.

Microbial inoculation accelerates rice straw decomposition by reshaping structure and function of lignocellulose-degrading microbial consortia in paddy fields.

Inoculating lignocellulose-degrading microorganisms can accelerate straw decomposition in paddy field; however, the relationship between indigenous and inoculated microorganisms remains unclear. This study explored the effects of microbial inoculation on straw decomposition, microbial community, lignocellulose-degrading consortia, and associated functional genes. After inoculation, straw degradation rate increased by up to 4.9 %, and the rice yield increased by 790 kg/ha. Microbial inoculation restructured soil microbial community, influencing key taxa and interactions within the microbial network. A lignocellulose-degrading consortia consisting 37 genera was established, with a notable increase in the relative abundance of lignocellulose-degrading bacteria following inoculation. Among them, Pseudarthrobacter, with high lignin-degrading enzyme activity, emerged as a key genus after inoculation. Additionally, the abundance of lignin-degrading enzyme genes also increased significantly after inoculation. These findings offer new insights into how microbial inoculation accelerates the in situ decomposition of rice straw by reshaping the structure and function of lignocellulose-degrading consortia within the soil ecosystem.

Rice straw returning enhances cadmium activation by accelerating iron cycling thus hydroxyl radical production in paddy soils during drainage.

Straw returning is widely found elevating the bioavailability of cadmium (Cd) in paddy soils with unclear biogeochemical mechanisms. Here, a series of microcosm incubation experiments were conducted and spectroscopic and microscopic analyses were employed. The results showed that returning rice straw (RS) efficiently increased amorphous Fe and low crystalline Fe (II) to promote the production of hydroxyl radicals (OH) thus Cd availability in paddy soils during drainage. On the whole, RS increased OH and extractable Cd by 0.2-1.4 and 0.1-3.3 times, respectively. While the addition of RS effectively improved the oxidation rate of structural Fe (II) mineral (i.e., FeS) to enhance soil Cd activation (up to 38.5 %) induced by the increased OH (up to 69.2 %). Additionally, the existence of CO32- significantly increased the efficiency level on OH production and Cd activation, which was attributed to the improved reactivity of Fe (II) by CO32- in paddy soils. Conclusively, this study emphasizes risks of activating soil Cd induced by RS returning-derived OH, providing a new insight into evaluating the safety of straw recycling.

Does higher ratio of wheat straw addition decrease PAHs degradation in PAHs-contaminated paddy soils and PAHs concentrations in rice?

There are considerable studies focusing on impacts of straw returning on PAHs degradation and bioavailability in PAHs-contaminated upland soils, while similar research in paddy soils is limited. Incubation experiments and pot trials were conducted to study effects of straw returning on PAHs degradation in paddy soils and PAHs accumulation in rice, respectively. There are threshold effects of straw returning on PAHs degradation in PAHs-contaminated paddy soils. The inflection point of PAHs degrading was recorded under 0.8 % wheat straw treatment (conventional (CS) and pretreated wheat straw (PS)), which increased PAHs degradation by 18.13-32.36 %. The lowest PAHs concentrations in rice were recorded under 1 % straw (CS and PS) treatment, which was attributed to the highest PAHs degradation in rhizosphere soils. Compared to CS treatment, PS treatment significantly (p < 0.05) increased PAHs degradation by 7.93-10.28 % and PAHs concentrations in rice by 12.38-45.87 % due to that increasing dissolved organic carbon (DOC) enhanced PAHs concentrations in porewater of rhizosphere soils. Higher diversity enhanced the metabolic pathways and function genes to degrade PAHs by improving bacterial phenotypes and biochemical processes under 1 % wheat straw and PS treatment. The present study firstly demonstrated that the effects of straw returning on PAHs degradation in PAHs-contaminated paddy soils and PAHs concentrations in rice depended on amount and methods of straw returning.

Enhancing phosphorus transformation in typical reddish paddy soil from China: Insights on long-term straw return and pig manure application via microbial mechanisms.

Effective utilization of organic resources to activate residual phosphorus (P) in soil and enhance its availability is crucial for mitigating P resource scarcity and assessing the sustainable use of P in agricultural practices. However, the mechanisms through which organic resources affect soil P conversion via microorganisms and functional genes remain unknown, particularly in long-term organic-inorganic agricultural systems. In this study, we examined the impact of combined organic-inorganic fertilizer application on P availability, carbon (C) and P cycling genes, and microbial communities (bacterial and fungal) in reddish paddy soil based on a 42-year field experiment. The results indicated that long-term straw returning and pig manure application significantly augmented soil organic carbon (SOC), Olsen-P, microbial biomass carbon (MBC), microbial biomass phosphorus (MBP), enzyme-P, and CaCl2-P levels in paddy soils. Furthermore, these practices increased the abundance of soil C degradation genes, reduced the abundance of soil P cycling genes, and altered microbial community structure and network complexity. Notably, Module #3 ecological clusters in the fungal ecological co-occurrence network were significantly correlated with P cycling genes. Finally, our study demonstrated that long-term straw returning and pig manure application in paddy fields facilitated two robust and contrasting predictive relationships between C degradation (negative relationship) and P cycling (positive relationship) genes, respectively, and enzyme-P and HCl-P changes to improve soil P availability. This study can enhance our understanding of the role of soil microbial communities and functional genes in mediating P transformation to decipher the enhancement in P application efficiency driven by organic resources in reddish paddy soils.

Impact of Straw Incorporation on the Physicochemical Profile and Fungal Ecology of Saline-Alkaline Soil.

Improving the soil structure and fertility of saline-alkali land is a major issue in establishing a sustainable agro-ecosystem. To explore the potential of different straw returning in improving saline-alkaline land, we utilized native saline-alkaline soil (SCK), wheat straw-returned saline-alkaline soil (SXM) and rapeseed straw-returned saline-alkaline soil (SYC) as our research objects. Soil physicochemical properties, fungal community structure and diversity of saline-alkaline soils were investigated in different treatments at 0-10 cm, 10-20 cm and 20-30 cm soil depths. The results showed that SXM and SYC reduced soil pH and total salinity but increased soil organic matter, alkali-hydrolyzable nitrogen, available phosphorus, total potassium, etc., and the enhancement effect of SYC was more significant. The total salinity of the 0-10 cm SCK soil layer was much higher than that of the 10-30 cm soil layers. Fungal diversity and abundance were similar in different soil layers in the same treatment. SXM and SYC soil had higher fungal diversity and abundance than SCK. At the genus level, Plectosphaerella, Mortierella and Ascomycota were the dominant groups of fungal communities in SXM and SYC. The fungal diversity and abundance in SXM and SYC soils were higher than in SCK soils. Correlation network analysis of fungal communities with environmental factors showed that organic matter, alkali-hydrolyzable nitrogen and available phosphorus were the main environmental factors for the structural composition of fungal communities of Mortierella, Typhula, Wickerhamomyces, Trichosporon and Candida. In summary, straw returning to the field played an effective role in improving saline-alkaline land, improving soil fertility, affecting the structure and diversity of the fungal community and changing the interactions between microorganisms.

Effects of depth of straw returning on maize yield potential and greenhouse gas emissions.

Appropriate straw incorporation has ample agronomic and environmental benefits, but most studies are limited to straw mulching or application on the soil surface. To determine the effect of depth of straw incorporation on the crop yield, soil organic carbon (SOC), total nitrogen (TN) and greenhouse gas emission, a total of 4 treatments were set up in this study, which comprised no straw returning (CK), straw returning at 15 cm (S15), straw returning at 25 cm (S25) and straw returning at 40 cm (S40). The results showed that straw incorporation significantly increased SOC, TN and C:N ratio. Compared with CK treatments, substantial increases in the grain yield (by 4.17~5.49% for S15 and 6.64~10.06% for S25) were observed under S15 and S25 treatments. S15 and S25 could significantly improve the carbon and nitrogen status of the 0-40 cm soil layer, thereby increased maize yield. The results showed that the maize yield was closely related to the soil carbon and nitrogen index of the 0-40 cm soil layer. In order to further evaluate the environmental benefits of straw returning, this study measured the global warming potential (GWP) and greenhouse gas emission intensity (GHGI). Compared with CK treatments, the GWP of S15, S25 and S40 treatments was increased by 9.35~20.37%, 4.27~7.67% and 0.72~6.14%, respectively, among which the S15 treatment contributed the most to the GWP of farmland. GHGI is an evaluation index of low-carbon agriculture at this stage, which takes into account both crop yield and global warming potential. In this study, GHGI showed a different trend from GWP. Compared with CK treatments, the S25 treatments had no significant difference in 2020, and decreased significantly in 2021 and 2022. This is due to the combined effect of maize yield and cumulative greenhouse gas emissions, indicating that the appropriate straw returning method can not only reduce the intensity of greenhouse gas emissions but also improve soil productivity and enhance the carbon sequestration effect of farmland soil, which is an ideal soil improvement and fertilization measure.