Body mass index and dietary intervention: implications for prognosis of amyotrophic lateral sclerosis.

Ngo, S T; Steyn, F J; McCombe, P A

Ngo, S T; Steyn, F J; McCombe, P A.

Ngo ST; School of Biomedical Sciences, University of Queensland, St Lucia, Queensland, Australia; University of Queensland Centre for Clinical Research, University of Queensland, Herston, Queensland, Australia.
Steyn FJ; School of Biomedical Sciences, University of Queensland, St Lucia, Queensland, Australia. Electronic address: f.steyn@uq.edu.au.
McCombe PA; University of Queensland Centre for Clinical Research, University of Queensland, Herston, Queensland, Australia; Department of Neurology, Royal Brisbane & Women's Hospital, Herston, Queensland, Australia.

J Neurol Sci ; 340(1-2): 5-12, 2014 May 15.

Article en En | MEDLINE | ID: mdl-24629478

Asunto(s)

Esclerosis Amiotrófica Lateral/dietoterapia; Esclerosis Amiotrófica Lateral/tratamiento farmacológico; Índice de Masa Corporal; Suplementos Dietéticos; Ingestión de Energía; Humanos; Pronóstico

Palabras clave

Amyotrophic lateral sclerosis; Body mass index; Diet; Dietary intervention; Fat mass

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Ingestión de Energía / Índice de Masa Corporal / Suplementos Dietéticos / Esclerosis Amiotrófica Lateral Tipo de estudio: Prognostic_studies Límite: Humans Idioma: En Año: 2014 Tipo del documento: Article

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