Erosive potential of processed and fresh orange juice on human enamel.

de Melo, Mary A S; Passos, Vanara F; Lima, Juliana P M; Parente, Gabriela C; Rodrigues, Lidiany K A; Santiago, Sérgio L

de Melo, Mary A S; Passos, Vanara F; Lima, Juliana P M; Parente, Gabriela C; Rodrigues, Lidiany K A; Santiago, Sérgio L.

de Melo MA; Department of Endodontics, Prosthodontics, and Operative Dentistry, University of Maryland Dental School, Baltimore, Md., USA. maryannesmelo@yahoo.com.
Passos VF; Edson Queiroz Foundation, University of Fortaleza, Fortaleza, Ceará, Brazil.
Lima JP; Department of Dentistry, Faculty of Pharmacy, Dentistry and Nursing; at the Federal University of Ceará, Fortaleza, Ceará, Brazil.
Parente GC; Federal University of Ceará, Fortaleza, Ceará, Brazil.
Rodrigues LK; Department of Dentistry, Faculty of Pharmacy, Dentistry and Nursing; at the Federal University of Ceará, Fortaleza, Ceará, Brazil.
Santiago SL; Department of Dentistry, Faculty of Pharmacy, Dentistry and Nursing; at the Federal University of Ceará, Fortaleza, Ceará, Brazil.

J Dent Child (Chic) ; 82(1): 10-5, 2015.

Article en En | MEDLINE | ID: mdl-25909837

Asunto(s)

Bebidas; Citrus sinensis; Esmalte Dental/efectos de los fármacos; Erosión de los Dientes/inducido químicamente; Esmalte Dental/química; Humanos; Concentración de Iones de Hidrógeno; Técnicas In Vitro; Saliva Artificial; Propiedades de Superficie

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Banco de datos: MEDLINE Asunto principal: Erosión de los Dientes / Bebidas / Citrus sinensis / Esmalte Dental Límite: Humans Idioma: En Año: 2015 Tipo del documento: Article

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