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Fabrication of an electrochemical DNA-based biosensor for Bacillus cereus detection in milk and infant formula.
Izadi, Zahra; Sheikh-Zeinoddin, Mahmoud; Ensafi, Ali A; Soleimanian-Zad, Sabihe.
  • Izadi Z; Department of Food Science and Technology, Faculty of Agriculture, Isfahan University of Technology, Isfahan 84156, Islamic Republic of Iran.
  • Sheikh-Zeinoddin M; Department of Food Science and Technology, Faculty of Agriculture, Isfahan University of Technology, Isfahan 84156, Islamic Republic of Iran; Research Institute of Biotechnology and Bioengineering, Isfahan University of Technology, Isfahan 84156, Islamic Republic of Iran. Electronic address: zeinodi
  • Ensafi AA; Department of Analytical Chemistry, Faculty of Chemistry, Isfahan University of Technology, Isfahan 84156, Islamic Republic of Iran. Electronic address: ensafi@cc.iut.ac.ir.
  • Soleimanian-Zad S; Department of Food Science and Technology, Faculty of Agriculture, Isfahan University of Technology, Isfahan 84156, Islamic Republic of Iran; Research Institute of Biotechnology and Bioengineering, Isfahan University of Technology, Isfahan 84156, Islamic Republic of Iran.
Biosens Bioelectron ; 80: 582-589, 2016 Jun 15.
Article en En | MEDLINE | ID: mdl-26896793
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bacillus cereus / Técnicas Biosensibles / Enfermedades Transmitidas por los Alimentos Tipo de estudio: Diagnostic_studies Límite: Animals / Humans / Newborn Idioma: En Año: 2016 Tipo del documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bacillus cereus / Técnicas Biosensibles / Enfermedades Transmitidas por los Alimentos Tipo de estudio: Diagnostic_studies Límite: Animals / Humans / Newborn Idioma: En Año: 2016 Tipo del documento: Article