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Enzymatic improvement of mitochondrial thiol oxidase Erv1 for oxidized glutathione fermentation by Saccharomyces cerevisiae.
Kobayashi, Jyumpei; Sasaki, Daisuke; Hara, Kiyotaka Y; Hasunuma, Tomohisa; Kondo, Akihiko.
  • Kobayashi J; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodaicho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.
  • Sasaki D; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodaicho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.
  • Hara KY; Graduate School of Nutritional and Environmental Sciences, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka, 422-8526, Japan.
  • Hasunuma T; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodaicho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.
  • Kondo A; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodaicho, Nada-ku, Kobe, Hyogo, 657-8501, Japan. akondo@kobe-u.ac.jp.
Microb Cell Fact ; 16(1): 44, 2017 Mar 15.
Article en En | MEDLINE | ID: mdl-28298220
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Saccharomyces cerevisiae / Proteínas de Saccharomyces cerevisiae / Proteínas Mitocondriales / Oxidorreductasas actuantes sobre Donantes de Grupos Sulfuro / Fermentación / Glutatión / Mitocondrias Idioma: En Año: 2017 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Saccharomyces cerevisiae / Proteínas de Saccharomyces cerevisiae / Proteínas Mitocondriales / Oxidorreductasas actuantes sobre Donantes de Grupos Sulfuro / Fermentación / Glutatión / Mitocondrias Idioma: En Año: 2017 Tipo del documento: Article