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Anti-hyperglycemic potential of Lactobacillus spp. in alloxan-induced Wistar rats.
Bharti, Vandana; Mehta, Archana; Mourya, Gajendra Kumar; Ahirwal, Laxmi; Bajpai, Vivek K; Shukla, Shruti.
  • Bharti V; Department of Botany, Lab of Molecular Biology, Dr. Hari Singh Gour University (Central University), Sagar, MP, India.
  • Mehta A; Department of Botany, Lab of Molecular Biology, Dr. Hari Singh Gour University (Central University), Sagar, MP, India.
  • Mourya GK; Department of Biomedical Engineering, School of Technology, North Eastern Hill University, Shillong, Meghalaya, India.
  • Ahirwal L; Department of Botany, Lab of Molecular Biology, Dr. Hari Singh Gour University (Central University), Sagar, MP, India.
  • Bajpai VK; Department of Applied Microbiology and Biotechnology, Yeungnam University, Daehak-ro, Gyeongsan-si, Gyeongsangbuk, Republic of Korea.
  • Shukla S; Department of Food Science and Technology, Yeungnam University, Daehak-ro, Gyeongsan-si, Gyeongsangbuk, Republic of Korea.
Pak J Pharm Sci ; 30(2(Suppl.)): 597-600, 2017 Mar.
Article en En | MEDLINE | ID: mdl-28650327
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Banco de datos: MEDLINE Asunto principal: Glucemia / Probióticos / Diabetes Mellitus Experimental / Hiperglucemia / Lactobacillus Límite: Animals Idioma: En Año: 2017 Tipo del documento: Article
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Banco de datos: MEDLINE Asunto principal: Glucemia / Probióticos / Diabetes Mellitus Experimental / Hiperglucemia / Lactobacillus Límite: Animals Idioma: En Año: 2017 Tipo del documento: Article