Effects of Erythrocyte Membrane Polyunsaturated Fatty Acids in Overweight, Obese, and Morbidly Obese Korean Women.

Choi, Ha-Neul; Yim, Jung-Eun

Choi, Ha-Neul; Yim, Jung-Eun.

Choi HN; Department of Food and Nutrition, Changwon National University, Changwon, Korea.
Yim JE; Department of Food and Nutrition, Changwon National University, Changwon, Korea.

J Cancer Prev ; 22(3): 182-188, 2017 Sep.

Article en En | MEDLINE | ID: mdl-29018783

Palabras clave

Erythrocytes; Fatty acids; Insulin resistance; Obesity

Texto completo

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5624459
https://dx.doi.org/10.15430/JCP.2017.22.3.182

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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies / Risk_factors_studies Idioma: En Año: 2017 Tipo del documento: Article

Texto completo

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5624459
https://dx.doi.org/10.15430/JCP.2017.22.3.182

Imprimir

XML

PubMed Links

Search on Google

Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies / Risk_factors_studies Idioma: En Año: 2017 Tipo del documento: Article