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Short-chain fatty acids: a link between prebiotics and microbiota in chronic kidney disease.
Esgalhado, Marta; Kemp, Julie A; Damasceno, Nagila Rt; Fouque, Denis; Mafra, Denise.
  • Esgalhado M; Graduate Program in Cardiovascular Sciences, Fluminense Federal University (UFF), Niterói, Rio de Janeiro, Brazil.
  • Kemp JA; Graduate Program in Medical Sciences, Fluminense Federal University (UFF), Niterói, Rio de Janeiro, Brazil.
  • Damasceno NR; Department of Nutrition, Faculty of Public Health Nutrition, São Paulo University, São Paulo, Brazil.
  • Fouque D; Department of Nephrology, Centre Hospitalier Lyon Sud, University Lyon, UCBL, Inserm Carmen, CENS, F-69622 Lyon, France.
  • Mafra D; Graduate Program in Cardiovascular Sciences, Fluminense Federal University (UFF), Niterói, Rio de Janeiro, Brazil.
Future Microbiol ; 12: 1413-1425, 2017 11.
Article en En | MEDLINE | ID: mdl-29027814
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Tracto Gastrointestinal / Insuficiencia Renal Crónica / Ácidos Grasos / Prebióticos / Microbioma Gastrointestinal Límite: Humans Idioma: En Año: 2017 Tipo del documento: Article
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Tracto Gastrointestinal / Insuficiencia Renal Crónica / Ácidos Grasos / Prebióticos / Microbioma Gastrointestinal Límite: Humans Idioma: En Año: 2017 Tipo del documento: Article