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Lowering Saturated Fat and Increasing Vegetable and Fruit Intake May Increase Insulin Sensitivity 2 Years Later in Children with a Family History of Obesity.
Van Hulst, Andraea; Paradis, Gilles; Harnois-Leblanc, Soren; Benedetti, Andrea; Drapeau, Vicky; Henderson, Mélanie.
  • Van Hulst A; Ingram School of Nursing, McGill University, Montreal, Canada.
  • Paradis G; Departments of Epidemiology, Biostatistics, and Occupational Health, McGill University, Montreal, Canada.
  • Harnois-Leblanc S; Centre Hospitalier Universitaire Sainte-Justine Research Center, Montreal, Canada.
  • Benedetti A; School of Public Health, University of Montreal, Montreal, Canada.
  • Drapeau V; Departments of Epidemiology, Biostatistics, and Occupational Health, McGill University, Montreal, Canada.
  • Henderson M; Medicine, McGill University, Montreal, Canada.
J Nutr ; 148(11): 1838-1844, 2018 11 01.
Article en En | MEDLINE | ID: mdl-30383280
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Verduras / Grasas de la Dieta / Ácidos Grasos / Frutas / Obesidad Tipo de estudio: Diagnostic_studies / Prognostic_studies Límite: Child / Female / Humans / Male Idioma: En Año: 2018 Tipo del documento: Article
Texto completo
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XML
PubMed Links
Search on Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Verduras / Grasas de la Dieta / Ácidos Grasos / Frutas / Obesidad Tipo de estudio: Diagnostic_studies / Prognostic_studies Límite: Child / Female / Humans / Male Idioma: En Año: 2018 Tipo del documento: Article