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The occurrence of Listeria monocytogenes is associated with built environment microbiota in three tree fruit processing facilities.
Tan, Xiaoqing; Chung, Taejung; Chen, Yi; Macarisin, Dumitru; LaBorde, Luke; Kovac, Jasna.
  • Tan X; Department of Food Science, The Pennsylvania State University, University Park, PA, 16802, USA.
  • Chung T; Microbiome Center, Huck Institutes of the Life Sciences, The Pennsylvania State University, University Park, PA, 16802, USA.
  • Chen Y; Department of Food Science, The Pennsylvania State University, University Park, PA, 16802, USA.
  • Macarisin D; Microbiome Center, Huck Institutes of the Life Sciences, The Pennsylvania State University, University Park, PA, 16802, USA.
  • LaBorde L; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, 20740, USA.
  • Kovac J; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, 20740, USA.
Microbiome ; 7(1): 115, 2019 08 21.
Article en En | MEDLINE | ID: mdl-31431193

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Malus / Manipulación de Alimentos / Enfermedades Transmitidas por los Alimentos / Entorno Construido / Listeriosis / Listeria monocytogenes Tipo de estudio: Prognostic_studies / Risk_factors_studies País como asunto: America do norte Idioma: En Año: 2019 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Malus / Manipulación de Alimentos / Enfermedades Transmitidas por los Alimentos / Entorno Construido / Listeriosis / Listeria monocytogenes Tipo de estudio: Prognostic_studies / Risk_factors_studies País como asunto: America do norte Idioma: En Año: 2019 Tipo del documento: Article