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Characterization of odorants from baby bottles by headspace solid phase microextraction coupled to gas chromatography-olfactometry-mass spectrometry.
Oliveira, Wellington da Silva; Monsalve, Jazmin Osorio; Nerin, Cristina; Padula, Marisa; Godoy, Helena Teixeira.
  • Oliveira WDS; Department of Food Science, School of Food Engineering, University of Campinas (UNICAMP), Campinas, 13083-862, Brazil. Electronic address: wellingtonoliveira1408@gmail.com.
  • Monsalve JO; Department of Analytical Chemistry, GUIA Group, Aragon Institute of Engineering Research I3A, University of Zaragoza, Zaragoza, 50018, Spain.
  • Nerin C; Department of Analytical Chemistry, GUIA Group, Aragon Institute of Engineering Research I3A, University of Zaragoza, Zaragoza, 50018, Spain. Electronic address: cnerin@unizar.es.
  • Padula M; Packaging Technology Center, Institute of Food Technology (ITAL), Campinas, 13070-178, Brazil.
  • Godoy HT; Department of Food Science, School of Food Engineering, University of Campinas (UNICAMP), Campinas, 13083-862, Brazil.
Talanta ; 207: 120301, 2020 Jan 15.
Article en En | MEDLINE | ID: mdl-31594562
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Año: 2020 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Año: 2020 Tipo del documento: Article