Application of Polyphenol-Loaded Nanoparticles in Food Industry.

Milincic, Danijel D; Popovic, Dusanka A; Levic, Steva M; Kostic, Aleksandar Z; Tesic, Zivoslav Lj; Nedovic, Viktor A; Pesic, Mirjana B.

Milincic DD; Department of Food Technology and Biochemistry, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.
Popovic DA; Department of Food Technology and Biochemistry, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.
Levic SM; Department of Food Technology and Biochemistry, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.
Kostic AZ; Department of Food Technology and Biochemistry, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.
Tesic ZL; Faculty of Chemistry, University of Belgrade, Studentski Trg, 12-16, 11158 Belgrade, Serbia.
Nedovic VA; Department of Food Technology and Biochemistry, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.
Pesic MB; Department of Food Technology and Biochemistry, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia.

Nanomaterials (Basel) ; 9(11)2019 Nov 16.

Article en En | MEDLINE | ID: mdl-31744091