Your browser doesn't support javascript.
loading
Food marketing to children in the United States: Can industry voluntarily do the right thing for children's health?
Fleming-Milici, Frances; Harris, Jennifer L.
  • Fleming-Milici F; Rudd Center for Food Policy and Obesity, University of Connecticut, One Constitution Plaza, Suite 600, Hartford, CT, 06103, USA. Electronic address: frances.fleming@uconn.edu.
  • Harris JL; Rudd Center for Food Policy and Obesity, University of Connecticut, One Constitution Plaza, Suite 600, Hartford, CT, 06103, USA. Electronic address: jennifer.harris@uconn.edu.
Physiol Behav ; 227: 113139, 2020 12 01.
Article en En | MEDLINE | ID: mdl-32810480

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Industria de Alimentos / Salud Infantil Límite: Child / Humans País como asunto: America do norte Idioma: En Año: 2020 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Industria de Alimentos / Salud Infantil Límite: Child / Humans País como asunto: America do norte Idioma: En Año: 2020 Tipo del documento: Article