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Identification of Phenolic Compounds and Determination of Antioxidant Activity in Extracts and Infusions of Salvia Leaves.
Francik, Slawomir; Francik, Renata; Sadowska, Urszula; Bystrowska, Beata; Zawislak, Agnieszka; Knapczyk, Adrian; Nzeyimana, Abdul.
  • Francik S; Department of Mechanical Engineering and Agrophysics, Faculty of Production Engineering and Energetics, University of Agriculture in Krakow, Balicka 120, 30-149 Krakow, Poland.
  • Francik R; Institute of Health, State Higher Vocational School in Nowy Sacz, Staszica 1, 33-300 Nowy Sacz, Poland.
  • Sadowska U; Department of Bioorganic Chemistry, Chair of Organic Chemistry, Faculty of Pharmacy, Jagiellonian University Medical College, Medyczna 9, 30-688 Kraków, Poland.
  • Bystrowska B; Department of Machinery Exploitation, Ergonomics and Production Processes, Faculty of Production Engineering and Energetics, University of Agriculture in Krakow, Balicka 116 B, 30-149 Krakow, Poland.
  • Zawislak A; Department of Toxicology, Collegium Medicum, Jagiellonian University, Medyczna 9, 30-688 Kraków, Poland.
  • Knapczyk A; Department of Biotechnology and General Food Technology, Faculty of Food Technology, University of Agriculture in Krakow, Balicka 122, 30-149 Krakow, Poland.
  • Nzeyimana A; Department of Mechanical Engineering and Agrophysics, Faculty of Production Engineering and Energetics, University of Agriculture in Krakow, Balicka 120, 30-149 Krakow, Poland.
Materials (Basel) ; 13(24)2020 Dec 19.
Article en En | MEDLINE | ID: mdl-33352787
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Diagnostic_studies Idioma: En Año: 2020 Tipo del documento: Article
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Diagnostic_studies Idioma: En Año: 2020 Tipo del documento: Article