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New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-and-mouth disease virus strains.
Fukai, Katsuhiko; Inoue, Kazuyuki; Takeuchi, Akira; Yamakawa, Makoto.
  • Fukai K; Exotic Disease Research Station, National Institute of Animal Health, National Agriculture and Food Research Organization, 6-20-1 Josui-honcho, Kodaira, Tokyo, 187-0022, Japan. fukai@affrc.go.jp.
  • Inoue K; Functional Materials Department, Institute of Technology Solutions, R&D Division, Kewpie Corporation, Sengawa Kewport, 2-5-7 Sengawa-cho, Chofu, Tokyo, 182-0002, Japan.
  • Takeuchi A; Functional Materials Department, Institute of Technology Solutions, R&D Division, Kewpie Corporation, Sengawa Kewport, 2-5-7 Sengawa-cho, Chofu, Tokyo, 182-0002, Japan.
  • Yamakawa M; Exotic Disease Research Station, National Institute of Animal Health, National Agriculture and Food Research Organization, 6-20-1 Josui-honcho, Kodaira, Tokyo, 187-0022, Japan.
Sci Rep ; 11(1): 526, 2021 01 12.
Article en En | MEDLINE | ID: mdl-33436858
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Desnaturalización Proteica / Muramidasa / Virus de la Fiebre Aftosa / Inactivación de Virus / Desinfectantes / Clara de Huevo / Calor Idioma: En Año: 2021 Tipo del documento: Article
Texto completo
Imprimir
XML
PubMed Links
Search on Google

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Desnaturalización Proteica / Muramidasa / Virus de la Fiebre Aftosa / Inactivación de Virus / Desinfectantes / Clara de Huevo / Calor Idioma: En Año: 2021 Tipo del documento: Article