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Physiological responses and expression of sugar associated genes in faba bean (Vicia faba L.) exposed to osmotic stress.
Ghouili, Emna; Sassi, Khaled; Jebara, Moez; Hidri, Yassine; Ouertani, Rim Nefissi; Muhovski, Yordan; Jebara, Salwa Harzalli; El Ayed, Mohamed; Abdelkarim, Souhir; Chaieb, Oumaima; Jallouli, Selim; Kalleli, Fatma; M'hamdi, Mahmoud; Souissi, Fatma; Abid, Ghassen.
  • Ghouili E; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Sassi K; Laboratory of Agronomy, National Agronomy Institute of Tunisia (INAT), University of Carthage, Avenue Charles Nicolle, BP 43, 1082 Tunis-Mahrajène, Tunisia.
  • Jebara M; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Hidri Y; Laboratory of Integrated Olive Production, Olive Tree Institute, BP 208, 1082 Tunis-Mahrajène, Tunisia.
  • Ouertani RN; Laboratory of Plant Molecular Physiology, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Muhovski Y; Department of Life Sciences, Walloon Agricultural Research Centre, Chaussée de Charleroi, BP 234, 5030 Gembloux, Belgium.
  • Jebara SH; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • El Ayed M; Laboratory of Bioactive Substances, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Abdelkarim S; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Chaieb O; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Jallouli S; Laboratory of Bioactive Substances, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Kalleli F; Department of Horticultural Sciences and Vegetable Crops, High Institute of Agronomy of Chott Mariem, University of Sousse, 4042 Sousse, Tunisia.
  • M'hamdi M; Department of Horticultural Sciences and Vegetable Crops, High Institute of Agronomy of Chott Mariem, University of Sousse, 4042 Sousse, Tunisia.
  • Souissi F; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
  • Abid G; Laboratory of Legumes, Centre of Biotechnology of Borj Cedria, BP 901, 2050 Hammam-Lif, Tunisia.
Physiol Mol Biol Plants ; 27(1): 135-150, 2021 Jan.
Article en En | MEDLINE | ID: mdl-33627968
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Año: 2021 Tipo del documento: Article
Texto completo
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XML
PubMed Links
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Año: 2021 Tipo del documento: Article