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High biodiversity in a benzene-degrading nitrate-reducing culture is sustained by a few primary consumers.
Melkonian, Chrats; Fillinger, Lucas; Atashgahi, Siavash; da Rocha, Ulisses Nunes; Kuiper, Esther; Olivier, Brett; Braster, Martin; Gottstein, Willi; Helmus, Rick; Parsons, John R; Smidt, Hauke; van der Waals, Marcelle; Gerritse, Jan; Brandt, Bernd W; Röling, Wilfred F M; Molenaar, Douwe; van Spanning, Rob J M.
  • Melkonian C; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands. chrats.melkonian@gmail.com.
  • Fillinger L; Department of Functional and Evolutionary Ecology, University of Vienna, Vienna, Austria.
  • Atashgahi S; Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands.
  • da Rocha UN; Department of Environmental Microbiology, Helmholtz Centre for Environmental Research, Leipzig, Germany.
  • Kuiper E; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • Olivier B; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • Braster M; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • Gottstein W; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • Helmus R; Institute for Biodiversity and Ecosystem Dynamics, University of Amsterdam, Amsterdam, The Netherlands.
  • Parsons JR; Institute for Biodiversity and Ecosystem Dynamics, University of Amsterdam, Amsterdam, The Netherlands.
  • Smidt H; Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands.
  • van der Waals M; Unit Subsurface and Groundwater Systems, Deltares, Utrecht, The Netherlands.
  • Gerritse J; Unit Subsurface and Groundwater Systems, Deltares, Utrecht, The Netherlands.
  • Brandt BW; Department of Preventive Dentistry, Academic Centre for Dentistry Amsterdam, University of Amsterdam and Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • Röling WFM; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • Molenaar D; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands.
  • van Spanning RJM; Department of Molecular Cell Biology, AIMMS, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands. rob.van.spanning@vu.nl.
Commun Biol ; 4(1): 530, 2021 05 05.
Article en En | MEDLINE | ID: mdl-33953314
A key question in microbial ecology is what the driving forces behind the persistence of large biodiversity in natural environments are. We studied a microbial community with more than 100 different types of species which evolved in a 15-years old bioreactor with benzene as the main carbon and energy source and nitrate as the electron acceptor. Using genome-centric metagenomics plus metatranscriptomics, we demonstrate that most of the community members likely feed on metabolic left-overs or on necromass while only a few of them, from families Rhodocyclaceae and Peptococcaceae, are candidates to degrade benzene. We verify with an additional succession experiment using metabolomics and metabarcoding that these few community members are the actual drivers of benzene degradation. As such, we hypothesize that high species richness is maintained and the complexity of a natural community is stabilized in a controlled environment by the interdependencies between the few benzene degraders and the rest of the community members, ultimately resulting in a food web with different trophic levels.
Asunto(s)

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bacterias / Benceno / Biodegradación Ambiental / Biodiversidad / Metagenoma / Nitratos Idioma: En Año: 2021 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Bacterias / Benceno / Biodegradación Ambiental / Biodiversidad / Metagenoma / Nitratos Idioma: En Año: 2021 Tipo del documento: Article