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Other Types of Glycosylation.
Tsukamoto, Yohei; Takeuchi, Hideyuki.
  • Tsukamoto Y; Department of Molecular Biochemistry, Nagoya University Graduate School of Medicine, Nagoya, Japan.
  • Takeuchi H; Department of Molecular Biochemistry, Nagoya University Graduate School of Medicine, Nagoya, Japan. htakeuchi@u-shizuoka-ken.ac.jp.
Adv Exp Med Biol ; 1325: 117-135, 2021.
Article en En | MEDLINE | ID: mdl-34495532
ABSTRACT
O-Linked glycosylation such as O-fucose, O-glucose, and O-N-acetylglucosamine are considered to be unusual. As suggested by the high levels of evolutional conservation, these O-glycans are fundamentally important for life. In the last two decades, our understanding of the importance of these glycans has greatly advanced. In particular, identification of the glycosyltransferases responsible for the biosynthesis of these glycans has accelerated basic research on the functional significance and molecular mechanisms by which these O-glycans regulate protein functions as well as clinical research on human diseases due to changes in these types of O-glycosylation. Notably, Notch receptor signaling is modified with and regulated by these types of O-glycans. Here, we summarize the current view of the structures and the significance of these O-glycans mainly in the context of Notch signaling regulation and human diseases.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Receptores Notch / Fucosa Límite: Humans Idioma: En Año: 2021 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Receptores Notch / Fucosa Límite: Humans Idioma: En Año: 2021 Tipo del documento: Article