Your browser doesn't support javascript.
loading
Changes in Carbohydrate Composition in Fermented Total Mixed Ration and Its Effects on in vitro Methane Production and Microbiome.
Li, Yang; Lv, Jingyi; Wang, Jihong; Zhou, Shuang; Zhang, Guangning; Wei, Bingdong; Sun, Yukun; Lan, Yaxue; Dou, Xiujing; Zhang, Yonggen.
  • Li Y; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Lv J; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Wang J; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Zhou S; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Zhang G; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Wei B; Jilin Academy of Agricultural Sciences, Changchun, China.
  • Sun Y; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Lan Y; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Dou X; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
  • Zhang Y; College of Animal Sciences and Technology, Northeast Agriculture University, Harbin, China.
Front Microbiol ; 12: 738334, 2021.
Article en En | MEDLINE | ID: mdl-34803954