Nutritional Values of Minikiwi Fruit (<i>Actinidia arguta</i>) after Storage: Comparison between DCA New Technology and ULO and CA.

Krupa, Tomasz; Klimek, Kamila; Zaras-Januszkiewicz, Ewa

Nutritional Values of Minikiwi Fruit (Actinidia arguta) after Storage: Comparison between DCA New Technology and ULO and CA.

Krupa, Tomasz; Klimek, Kamila; Zaras-Januszkiewicz, Ewa.

Krupa T; Department of Pomology and Horticulture Economics, Institute of Horticultural Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159C Nowoursynowska Street, 02-787 Warsaw, Poland.
Klimek K; Department of Applied Mathematics and Computer Science, University of Life Sciences in Lublin, 20-033 Lublin, Poland.
Zaras-Januszkiewicz E; Department of Environment Protection and Dendrology, Institute of Horticultural Sciences, Warsaw University of Life Sciences (SGGW-WULS), 159C Nowoursynowska Street, 02-787 Warsaw, Poland.

Molecules ; 27(13)2022 Jul 05.

Article en En | MEDLINE | ID: mdl-35807563

Asunto(s)

Actinidia; Dióxido de Carbono; Almacenamiento de Alimentos; Frutas; Humanos; Valor Nutritivo; Tecnología

Palabras clave

controlled atmosphere; flavonols; hardy kiwi; organic acid; polyphenols; storage; sugar; ultra-low oxygen

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Actinidia Límite: Humans Idioma: En Año: 2022 Tipo del documento: Article

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Actinidia Límite: Humans Idioma: En Año: 2022 Tipo del documento: Article