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An update on nutritional profile, phytochemical compounds, health benefits, and potential applications in the food industry of pulses seed coats: A comprehensive review.
Hou, Dianzhi; Feng, Qiqian; Tang, Jian; Shen, Qun; Zhou, Sumei.
  • Hou D; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, School of Food and Health, Beijing Technology and Business University, Beijing, China.
  • Feng Q; College of Food Science and Nutritional Engineering, Key Laboratory of Plant Protein and Grain processing, China Agricultural University, Beijing, China.
  • Tang J; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, School of Food and Health, Beijing Technology and Business University, Beijing, China.
  • Shen Q; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, School of Food and Health, Beijing Technology and Business University, Beijing, China.
  • Zhou S; College of Food Science and Nutritional Engineering, Key Laboratory of Plant Protein and Grain processing, China Agricultural University, Beijing, China.
Crit Rev Food Sci Nutr ; 63(14): 1960-1982, 2023.
Article en En | MEDLINE | ID: mdl-35930027
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Semillas / Antiinfecciosos Límite: Humans Idioma: En Año: 2023 Tipo del documento: Article
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Semillas / Antiinfecciosos Límite: Humans Idioma: En Año: 2023 Tipo del documento: Article