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Comparative transcriptome analysis of purple-fleshed sweet potato and its yellow-fleshed mutant provides insight into the transcription factors involved in anthocyanin biosynthesis in tuberous root.
Dong, Wen; Tang, Linfei; Peng, Yali; Qin, Yuzhi; Lin, Yuan; Xiong, Xingyao; Hu, Xinxi.
  • Dong W; Hunan Provincial Engineering Research Center for Potatoes, College of Horticulture, Hunan Agricultural University, Changsha, China.
  • Tang L; Hunan Provincial Engineering Research Center for Potatoes, College of Horticulture, Hunan Agricultural University, Changsha, China.
  • Peng Y; Hunan Provincial Engineering Research Center for Potatoes, College of Horticulture, Hunan Agricultural University, Changsha, China.
  • Qin Y; Hunan Provincial Engineering Research Center for Potatoes, College of Horticulture, Hunan Agricultural University, Changsha, China.
  • Lin Y; Hunan Provincial Engineering Research Center for Potatoes, College of Horticulture, Hunan Agricultural University, Changsha, China.
  • Xiong X; Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China.
  • Hu X; Hunan Provincial Engineering Research Center for Potatoes, College of Horticulture, Hunan Agricultural University, Changsha, China.
Front Plant Sci ; 13: 924379, 2022.
Article en En | MEDLINE | ID: mdl-36003808
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Año: 2022 Tipo del documento: Article
Texto completo
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XML
PubMed Links
Search on Google

Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Año: 2022 Tipo del documento: Article