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Comparison of blood leptin and vitamin E and blood and adipose fatty acid compositions in wild and captive populations of critically endangered Vancouver Island marmots (Marmota vancouverensis).
Aymen, Jessica; Delnatte, Pauline; Beaufrère, Hugues; Chalil, Dan; Steckel, Klaudia E; Gourlie, Sarra; Stark, Ken D; McAdie, Malcolm.
  • Aymen J; Department of Clinical Studies, Ontario Veterinary College, University of Guelph, Guelph, Ontario, Canada.
  • Delnatte P; Toronto Zoo, Scarborough, Ontario, Canada.
  • Beaufrère H; Toronto Zoo, Scarborough, Ontario, Canada.
  • Chalil D; Department of Clinical Studies, Ontario Veterinary College, University of Guelph, Guelph, Ontario, Canada.
  • Steckel KE; Department of Kinesiology and Health Studies, University of Waterloo, Waterloo, Ontario, Canada.
  • Gourlie S; Department of Kinesiology and Health Studies, University of Waterloo, Waterloo, Ontario, Canada.
  • Stark KD; Toronto Zoo, Scarborough, Ontario, Canada.
  • McAdie M; Department of Kinesiology and Health Studies, University of Waterloo, Waterloo, Ontario, Canada.
Zoo Biol ; 42(2): 308-321, 2023 Mar.
Article en En | MEDLINE | ID: mdl-36176181
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Ácidos Grasos / Hibernación Tipo de estudio: Risk_factors_studies Límite: Animals Idioma: En Año: 2023 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Ácidos Grasos / Hibernación Tipo de estudio: Risk_factors_studies Límite: Animals Idioma: En Año: 2023 Tipo del documento: Article