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Direct In Vitro Comparison of the Anti-Leishmanial Activity of Different Olive Oil Total Polyphenolic Fractions and Assessment of Their Combined Effects with Miltefosine.
Gogou, Georgia; Koutsoni, Olga S; Stathopoulos, Panagiotis; Skaltsounis, Leandros A; Halabalaki, Maria; Dotsika, Eleni.
  • Gogou G; Laboratory of Cellular Immunology, Department of Microbiology, Hellenic Pasteur Institute, 11521 Athens, Greece.
  • Koutsoni OS; Division of Pharmacognosy and Natural Product Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, 15784 Athens, Greece.
  • Stathopoulos P; Laboratory of Cellular Immunology, Department of Microbiology, Hellenic Pasteur Institute, 11521 Athens, Greece.
  • Skaltsounis LA; Division of Pharmacognosy and Natural Product Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, 15784 Athens, Greece.
  • Halabalaki M; Division of Pharmacognosy and Natural Product Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, 15784 Athens, Greece.
  • Dotsika E; Division of Pharmacognosy and Natural Product Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, 15784 Athens, Greece.
Molecules ; 27(19)2022 Sep 21.
Article en En | MEDLINE | ID: mdl-36234713
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Leishmania major / Antiprotozoarios Tipo de estudio: Risk_factors_studies Idioma: En Año: 2022 Tipo del documento: Article
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Leishmania major / Antiprotozoarios Tipo de estudio: Risk_factors_studies Idioma: En Año: 2022 Tipo del documento: Article