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Possible Effects and Mechanisms of Dietary Natural Products and Nutrients on Depression and Anxiety: A Narrative Review.
Wu, Si-Xia; Li, Jiahui; Zhou, Dan-Dan; Xiong, Ruo-Gu; Huang, Si-Yu; Saimaiti, Adila; Shang, Ao; Li, Hua-Bin.
  • Wu SX; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China.
  • Li J; School of Science, The Hong Kong University of Science and Technology, Hong Kong 999077, China.
  • Zhou DD; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China.
  • Xiong RG; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China.
  • Huang SY; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China.
  • Saimaiti A; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China.
  • Shang A; School of Chinese Medicine, Li Ka Shing Faculty of Medicine, The University of Hong Kong, Hong Kong 999077, China.
  • Li HB; Guangdong Provincial Key Laboratory of Food, Nutrition and Health, Department of Nutrition, School of Public Health, Sun Yat-Sen University, Guangzhou 510080, China.
Antioxidants (Basel) ; 11(11)2022 Oct 28.
Article en En | MEDLINE | ID: mdl-36358502