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Natural resistance of tomato plants to Tomato yellow leaf curl virus.
H El-Sappah, Ahmed; Qi, Shiming; A Soaud, Salma; Huang, Qiulan; M Saleh, Alaa; A S Abourehab, Mohammed; Wan, Lingyun; Cheng, Guo-Ting; Liu, Jingyi; Ihtisham, Muhammad; Noor, Zarqa; Rouf Mir, Reyazul; Zhao, Xin; Yan, Kuan; Abbas, Manzar; Li, Jia.
  • H El-Sappah A; Faculty of Agriculture, Forestry and Food Engineering, Yibin University, Yibin, Sichuan, China.
  • Qi S; Genetics Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt.
  • A Soaud S; College of Agriculture and Ecological Engineering, Hexi University, Zhangye, China.
  • Huang Q; Genetics Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt.
  • M Saleh A; Faculty of Agriculture, Forestry and Food Engineering, Yibin University, Yibin, Sichuan, China.
  • A S Abourehab M; Laboratory Medicine Department, Faculty of Applied Medical Sciences, Umm Al-Qura University, Makkah, Saudi Arabia.
  • Wan L; Department of Pharmaceutics, College of Pharmacy, Umm Al-Qura University, Makkah, Saudi Arabia.
  • Cheng GT; Key Laboratory of Guangxi for High-quality Formation and Utilization of Dao-di Herbs, Guangxi Botanical Garden of Medicinal Plants, Nanning, China.
  • Liu J; Shaanxi Key Laboratory of Chinese Jujube, College of Life Science, Yan'an University, Yan'an, China.
  • Ihtisham M; College of Horticulture, Northwest A&F University, Yangling, China.
  • Noor Z; Faculty of Agriculture, Forestry and Food Engineering, Yibin University, Yibin, Sichuan, China.
  • Rouf Mir R; School of Chemical Engineering Beijing Institute of Technology, Beijing, China.
  • Zhao X; Division of Genetics and Plant Breeding, Faculty of Agriculture (FoA), SKUAST-Kashmir, Sopore, India.
  • Yan K; Faculty of Agriculture, Forestry and Food Engineering, Yibin University, Yibin, Sichuan, China.
  • Abbas M; Faculty of Agriculture, Forestry and Food Engineering, Yibin University, Yibin, Sichuan, China.
  • Li J; Faculty of Agriculture, Forestry and Food Engineering, Yibin University, Yibin, Sichuan, China.
Front Plant Sci ; 13: 1081549, 2022.
Article en En | MEDLINE | ID: mdl-36600922
ABSTRACT
Tomato yellow leaf curl virus (TYLCV) is one of the most harmful afflictions in the world that affects tomato growth and production. Six regular antagonistic genes (Ty-1, Ty-2, Ty-3, Ty-4, ty-5, and Ty-6) have been transferred from wild germplasms to commercial cultivars as TYLCV protections. With Ty-1 serving as an appropriate source of TYLCV resistance, only Ty-1, Ty-2, and Ty-3 displayed substantial levels of opposition in a few strains. It has been possible to clone three TYLCV opposition genes (Ty-1/Ty-3, Ty-2, and ty-5) that target three antiviral safety mechanisms. However, it significantly impacts obtaining permanent resistance to TYLCV, trying to maintain opposition whenever possible, and spreading opposition globally. Utilizing novel methods, such as using resistance genes and identifying new resistance resources, protects against TYLCV in tomato production. To facilitate the breeders make an informed decision and testing methods for TYLCV blockage, this study highlights the portrayal of typical obstruction genes, common opposition sources, and subatomic indicators. The main goal is to provide a fictitious starting point for the identification and application of resistance genes as well as the maturation of tomato varieties that are TYLCV-resistant.
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