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Nanoprecipitates of γ-cyclodextrin/epigallocatechin-3-gallate inclusion complexes as efficient antioxidants for preservation of shrimp surimi products: synthesis, performance and mechanism.
Wang, Zonghan; Guo, Chao; Li, Deyang; Zhou, Dayong; Liu, Donghong; Zhu, Beiwei.
  • Wang Z; National Engineering Research Center of Seafood, College of Food Science and Technology, Dalian Polytechnic University, Dalian, China.
  • Guo C; College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R&D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, China.
  • Li D; National Engineering Research Center of Seafood, College of Food Science and Technology, Dalian Polytechnic University, Dalian, China.
  • Zhou D; National Engineering Research Center of Seafood, College of Food Science and Technology, Dalian Polytechnic University, Dalian, China.
  • Liu D; National Engineering Research Center of Seafood, College of Food Science and Technology, Dalian Polytechnic University, Dalian, China.
  • Zhu B; College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang R&D Center for Food Technology and Equipment, Zhejiang University, Hangzhou, China.
J Sci Food Agric ; 103(6): 3129-3138, 2023 Apr.
Article en En | MEDLINE | ID: mdl-36637042
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Catequina / Gamma-Ciclodextrinas Idioma: En Año: 2023 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Catequina / Gamma-Ciclodextrinas Idioma: En Año: 2023 Tipo del documento: Article