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Carotenoid Content and Profiles of Pumpkin Products and By-Products.
Nincevic Grassino, Antonela; Rimac Brncic, Suzana; Badanjak Sabolovic, Marija; Sic Zlabur, Jana; Marovic, Roko; Brncic, Mladen.
  • Nincevic Grassino A; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottiejva 6, 10000 Zagreb, Croatia.
  • Rimac Brncic S; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottiejva 6, 10000 Zagreb, Croatia.
  • Badanjak Sabolovic M; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottiejva 6, 10000 Zagreb, Croatia.
  • Sic Zlabur J; Faculty of Agriculture, University of Zagreb, Svetosimunska cesta 25, 10000 Zagreb, Croatia.
  • Marovic R; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottiejva 6, 10000 Zagreb, Croatia.
  • Brncic M; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottiejva 6, 10000 Zagreb, Croatia.
Molecules ; 28(2)2023 Jan 15.
Article en En | MEDLINE | ID: mdl-36677916
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Beta Caroteno / Cucurbita Tipo de estudio: Prognostic_studies Idioma: En Año: 2023 Tipo del documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Beta Caroteno / Cucurbita Tipo de estudio: Prognostic_studies Idioma: En Año: 2023 Tipo del documento: Article