<i>Monascus</i> Red Pigment Liposomes: Microstructural Characteristics, Stability, and Anticancer Activity.

Long, Pengcheng; Zhu, Lisha; Lai, Huafa; Xu, Suyin; Dong, Xingxing; Shao, Yanchun; Wang, Liling; Cheng, Shuiyuan; Liu, Gang; He, Jingren; He, Yi

Monascus Red Pigment Liposomes: Microstructural Characteristics, Stability, and Anticancer Activity.

Long, Pengcheng; Zhu, Lisha; Lai, Huafa; Xu, Suyin; Dong, Xingxing; Shao, Yanchun; Wang, Liling; Cheng, Shuiyuan; Liu, Gang; He, Jingren; He, Yi.

Long P; National R&D Center for Se-Rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-Rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Zhu L; National R&D Center for Se-Rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-Rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Lai H; Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, School of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Xu S; National R&D Center for Se-Rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-Rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Dong X; Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, School of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Shao Y; Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, School of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Wang L; National R&D Center for Se-Rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-Rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Cheng S; College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
Liu G; College of Life Science, Tarim University, Alar 843300, China.
He J; National R&D Center for Se-Rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-Rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
He Y; Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, School of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.