Effect of Nano-Selenium on Nutritional Quality of Cowpea and Response of ABCC Transporter Family.

Li, Li; Xiong, Yuzhou; Wang, Yuan; Wu, Shuai; Xiao, Chunmei; Wang, Shiyan; Cheng, Shuiyuan; Cheng, Hua.

Li L; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Xiong Y; National R&D Center for Se-rich Agricultural Products Processing, Wuhan Polytechnic University, Wuhan 430023, China.
Wang Y; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Wu S; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Xiao C; National R&D Center for Se-rich Agricultural Products Processing, Wuhan Polytechnic University, Wuhan 430023, China.
Wang S; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Cheng S; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.
Cheng H; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China.

Molecules ; 28(3)2023 Feb 01.

Article en En | MEDLINE | ID: mdl-36771062