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Effects of Fe2+ addition to sugarcane molasses on poly-γ-glutamic acid production in Bacillus licheniformis CGMCC NO. 23967.
Guo, Lifei; Lu, Liang; Wang, Huichao; Zhang, Xiaoxing; Wang, Genan; Zhao, Tingbin; Zheng, Guobao; Qiao, Changsheng.
  • Guo L; College of Bioengineering, Tianjin University of Science and Technology, Tianjin, 300457, China.
  • Lu L; Tianjin Engineering Research Center of Microbial Metabolism and Fermentation Process Control, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, China.
  • Wang H; State Key Laboratory of Biobased Fiber Manufacturing Technology, Tianjin University of Science and Technology, Tianjin, 300457, People's Republic of China.
  • Zhang X; College of Bioengineering, Tianjin University of Science and Technology, Tianjin, 300457, China.
  • Wang G; Tianjin Engineering Research Center of Microbial Metabolism and Fermentation Process Control, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, China.
  • Zhao T; College of Bioengineering, Tianjin University of Science and Technology, Tianjin, 300457, China.
  • Zheng G; Tianjin Engineering Research Center of Microbial Metabolism and Fermentation Process Control, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, China.
  • Qiao C; College of Bioengineering, Tianjin University of Science and Technology, Tianjin, 300457, China.
Microb Cell Fact ; 22(1): 37, 2023 Feb 24.
Article en En | MEDLINE | ID: mdl-36829191
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Saccharum / Bacillus licheniformis Idioma: En Año: 2023 Tipo del documento: Article
Texto completo
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Saccharum / Bacillus licheniformis Idioma: En Año: 2023 Tipo del documento: Article