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Effects of biochar on rice yield, grain quality and starch viscosity attributes.
Chen, Le; Guo, Lin; Deng, Xueyun; Pan, Xiaohua; Liao, Ping; Xiong, Qiangqiang; Gao, Hui; Wei, Haiyan; Dai, Qigen; Zeng, Yongjun; Zhang, Hongcheng.
  • Chen L; Jiangsu Key Laboratory of Crop Genetics and Physiology & Jiangsu Key Laboratory of Crop Cultivation and Physiology & Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops & Research Institute of Rice Industrial Engineering Technology, Yangzhou University, Yangzhou,
  • Guo L; Ministry of Education, Key Laboratory of Crop Physiology, Ecology and Genetic Breeding, Jiangxi Agricultural University, Nanchang, China.
  • Deng X; Ministry of Education, Key Laboratory of Crop Physiology, Ecology and Genetic Breeding, Jiangxi Agricultural University, Nanchang, China.
  • Pan X; Ministry of Education, Key Laboratory of Crop Physiology, Ecology and Genetic Breeding, Jiangxi Agricultural University, Nanchang, China.
  • Liao P; Jiangxi Dengjiabu Rice Seed Stock Station, Yingtan, China.
  • Xiong Q; Ministry of Education, Key Laboratory of Crop Physiology, Ecology and Genetic Breeding, Jiangxi Agricultural University, Nanchang, China.
  • Gao H; Jiangsu Key Laboratory of Crop Genetics and Physiology & Jiangsu Key Laboratory of Crop Cultivation and Physiology & Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops & Research Institute of Rice Industrial Engineering Technology, Yangzhou University, Yangzhou,
  • Wei H; Jiangsu Key Laboratory of Crop Genetics and Physiology & Jiangsu Key Laboratory of Crop Cultivation and Physiology & Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops & Research Institute of Rice Industrial Engineering Technology, Yangzhou University, Yangzhou,
  • Dai Q; Jiangsu Key Laboratory of Crop Genetics and Physiology & Jiangsu Key Laboratory of Crop Cultivation and Physiology & Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops & Research Institute of Rice Industrial Engineering Technology, Yangzhou University, Yangzhou,
  • Zeng Y; Jiangsu Key Laboratory of Crop Genetics and Physiology & Jiangsu Key Laboratory of Crop Cultivation and Physiology & Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops & Research Institute of Rice Industrial Engineering Technology, Yangzhou University, Yangzhou,
  • Zhang H; Jiangsu Key Laboratory of Crop Genetics and Physiology & Jiangsu Key Laboratory of Crop Cultivation and Physiology & Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops & Research Institute of Rice Industrial Engineering Technology, Yangzhou University, Yangzhou,
J Sci Food Agric ; 103(12): 5747-5753, 2023 Sep.
Article en En | MEDLINE | ID: mdl-37079446

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Oryza / Almidón Idioma: En Año: 2023 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Oryza / Almidón Idioma: En Año: 2023 Tipo del documento: Article