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H2O2-dependent oxidation of the transcription factor GmNTL1 promotes salt tolerance in soybean.
Zhang, Wenxiao; Zhi, Wenjiao; Qiao, Hong; Huang, Jingjing; Li, Shuo; Lu, Qing; Wang, Nan; Li, Qiang; Zhou, Qian; Sun, Jiaqi; Bai, Yuting; Zheng, Xiaojian; Bai, Mingyi; Van Breusegem, Frank; Xiang, Fengning.
  • Zhang W; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Zhi W; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Qiao H; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Huang J; Department of Plant Biotechnology and Bioinformatics, Ghent University, 9052 Ghent, Belgium.
  • Li S; Center for Plant Systems Biology, VIB, 9052 Ghent, Belgium.
  • Lu Q; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Wang N; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Li Q; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Zhou Q; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Sun J; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Bai Y; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Zheng X; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Bai M; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Van Breusegem F; The Key Laboratory of Plant Development and Environmental Adaptation Biology, Ministry of Education, School of Life Sciences, Shandong University, Qingdao 266237, People's Republic China.
  • Xiang F; Department of Plant Biotechnology and Bioinformatics, Ghent University, 9052 Ghent, Belgium.
Plant Cell ; 36(1): 112-135, 2023 Dec 21.
Article en En | MEDLINE | ID: mdl-37770034
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Glycine max / Tolerancia a la Sal Idioma: En Año: 2023 Tipo del documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Glycine max / Tolerancia a la Sal Idioma: En Año: 2023 Tipo del documento: Article