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O-phthalaldehyde based quantification of polysaccharide modification in conjugate vaccines.
Rajendar, Burki; Reddy, M V N Janardhan; Suresh, Ch N V; Rao, Ganti Sreenivasa; Matur, Ramesh V.
  • Rajendar B; Research & Development, Biological E Limited, Shameerpet, Hyderabad 500078, India. Electronic address: Rajendar.Burki@biologicale.com.
  • Reddy MVNJ; Research & Development, Biological E Limited, Shameerpet, Hyderabad 500078, India.
  • Suresh CNV; Research & Development, Biological E Limited, Shameerpet, Hyderabad 500078, India.
  • Rao GS; Research & Development, Biological E Limited, Shameerpet, Hyderabad 500078, India.
  • Matur RV; Research & Development, Biological E Limited, Shameerpet, Hyderabad 500078, India. Electronic address: Ramesh.Matur@biologicale.com.
J Pharm Biomed Anal ; 241: 115995, 2024 Apr 15.
Article en En | MEDLINE | ID: mdl-38309096
ABSTRACT
Polysaccharide-based vaccines cannot stimulate long-lasting immune response in infants due to their inability to elicit a T-cell-dependent immune response. This has been addressed using conjugation technology, where conjugates were produced by coupling a carrier protein to polysaccharides using different conjugation chemistries, such as cyanylation, reductive amination, ethylene diamine reaction, and others. Many glycoconjugate vaccines that are manufactured using different conjugation technologies are already in the market for neonates, infants and young children (e.g., Haemophilus influenzae type-b, Streptococcus pneumoniae and Neisseria meningitidis vaccines), and all of them elicit a T-cell dependent immune response. To manufacture glycoconjugate vaccines, the capsular polysaccharide is first activated by converting its hydroxyl groups to aldehyde-, cyanyl-, or cyanate ester groups, depending on the conjugation chemistry selected. The oxidized and reduced aldehyde functional groups of the polysaccharides are subsequently reacted with the amino groups of carrier protein by reductive amination to form a stable amide bond. In CDAP-based conjugation, the polysaccharide -OH groups are activated to form cyanyl-, or cyanate ester groups to react with the amino groups of carrier protein and forms an isourea bond. Understanding the extent of polysaccharide activation/modification is essential since it directly influences the molar mass of the conjugate, its stability, and the immunogenicity of the product. Reported methods are available to estimate the aldehyde groups of polysaccharides generated by reductive amination. However, no method is available to quantify the cyanyl or cyanate ester (-OCN) groups generated by cyanylation with 1-cyano-4-dimethylaminopyridinium tetrafluoroborate (CDAP). We report a novel strategy using an O-phthalaldehyde (OPA) derivatization process followed by size-exclusion chromatography (SEC) high-performance liquid chromatography (HPLC) separation and UV detection. The cyanate ester groups on the activated polysaccharide directly reveal the extent of polysaccharide activation/modification and the residual activated groups in the purified conjugates. This method would be useful for conjugate vaccine manufacturing using CDAP chemistry.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Polisacáridos Bacterianos / O-Ftalaldehído Límite: Child / Child, preschool / Humans / Infant / Newborn Idioma: En Año: 2024 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Polisacáridos Bacterianos / O-Ftalaldehído Límite: Child / Child, preschool / Humans / Infant / Newborn Idioma: En Año: 2024 Tipo del documento: Article