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Enriching the FIDEO ontology with food-drug interactions from online knowledge sources.
Azzi, Rabia; Bordea, Georgeta; Griffier, Romain; Nikiema, Jean Noël; Mougin, Fleur.
  • Azzi R; Univ. Bordeaux, Inserm, BPH, U1219, F-33000, Bordeaux, France.
  • Bordea G; CHU de Bordeaux, Service d'information médicale, F-33000, Bordeaux, France.
  • Griffier R; Univ. Bordeaux, Inserm, BPH, U1219, F-33000, Bordeaux, France.
  • Nikiema JN; Univ. La Rochelle, L3i, F-17000, La Rochelle, France.
  • Mougin F; Univ. Bordeaux, Inserm, BPH, U1219, F-33000, Bordeaux, France.
J Biomed Semantics ; 15(1): 1, 2024 Mar 04.
Article en En | MEDLINE | ID: mdl-38438913
ABSTRACT
The increasing number of articles on adverse interactions that may occur when specific foods are consumed with certain drugs makes it difficult to keep up with the latest findings. Conflicting information is available in the scientific literature and specialized knowledge bases because interactions are described in an unstructured or semi-structured format. The FIDEO ontology aims to integrate and represent information about food-drug interactions in a structured way. This article reports on the new version of this ontology in which more than 1700 interactions are integrated from two online resources DrugBank and Hedrine. These food-drug interactions have been represented in FIDEO in the form of precompiled concepts, each of which specifies both the food and the drug involved. Additionally, competency questions that can be answered are reviewed, and avenues for further enrichment are discussed.
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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Interacciones Alimento-Droga / Bases del Conocimiento Idioma: En Año: 2024 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Interacciones Alimento-Droga / Bases del Conocimiento Idioma: En Año: 2024 Tipo del documento: Article